10" Light Tin Springform Cake Pan
- Quantity Discounts!
Other Available Sizes:
- Great for cheesecakes & tortes
- Durable, easy to clean tin
This springform cake pan is 10" in
made out of light weight tin. It has a loose
bottom which makes it easier for removal
and clean-up. The springform pan is great
for baking cheescakes and tortes.
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Overall User Rating: 10" Light Tin Springform Cake Pan ( 3.9 stars from 7 reviews )
This is an ok pan. The metal is very thin and easily bends. It's not a problem if you're aware of it. You just have to be gentle with it. Other than that, it works great and is a good buy for the money.
Eric M. Posted on 12/02/2013
Very cheap! At this price I just bought a dozen, Most of them have held up for 6 months or longer! No very strong or durable, but at the price you really don't need to get that many uses to be worth your money!
Timothy C. from Union St Diner Posted on 09/08/2013
It was a good price, but sometimes the buttom of a pan is falling thru. You also have to be careful with pouring very runny batter
Svetlana R. Posted on 08/21/2013
We just received my order last week and had a chance to thoroughly review the items today. We have order items from webstaurantstore before and have always received products in tip top condition. That is why we were shocked when at least 8 of these springform pans were received in less than satisfactory conditions. Several of the pans were bent and the distortions made it possible for the bottom pan to move about more freely than it should have. One of the pans was damaged beyond use and will be thrown away. Now, we understand these pans are cheap and "you get what you pay for", but we just didn't expect there to be so many bent/damaged items within the package. We like webstaurantstore and will continue to shop from them, unless we continue to receive packages where our merchandise is damaged. These cake have great finish and look great, but receiving them damaged like this is just unnacceptable. We wanted to give a 1 out of 5 stars because of how many were damaged, but we will go 2 out of 5 stars because it may or may not be webstaurants fault; however it' still dissappointing.
Quentin M. from Q-Cakes LLC Posted on 08/04/2013
Thank you for submitting a review! We are sorry that these items were damaged in transit, and we will be in touch to coordinate replacements.
WEBstaurantStore.com Customer Solutions
While choosing a cake pan requires some researching, this spring form cake pan can mold great looking and tasting cakes you can offer to your customers and friends.
Wendy Z. Posted on 06/22/2012
This 10" Springform pan is extremely sturdy and stands up to several different uses. I use the pan to make my famous New York Style cheesecakes where I place the pan in a larger pan of water, to bake the cheesecake. I have never had any problem with water seepage. I also use this pan to make my ice cream cake. The pan is easy to clean and maintain.
Teresa J. from Nana's Sweets, Catering, & Crafts Posted on 05/01/2012
I bought this springform pan to make my infamous cheesecake! It's a very good pan, but the only complaint I have is that its just a little flimsy. All in all, it's definitely worth the money!
Durosola C. Posted on 06/05/2011
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