A kegerator makes it easy to keep ice cold beer on tap, providing an efficient way to serve your guests. Kegerators come in different designs with various features to meet any specific business's needs. Kegerators are also designed to hold various amounts of kegs, as well as various keg sizes, ensuring your restaurant or bar's volume needs are met.
On a basic level, kegerators have a hollow inner cavity where the keg is stored, a standard latching or sealing door, and a dispensing tower, which is located on the top of the unit. However, there's a lot more that goes into them. Taking the time to learn how to use a kegerator is an important part of taking proper care of your unit.
Indoor kegerators are great for bars, pubs, and caterers who are doing indoor events. They fall under the indoor kegerator category because they should not be used in environments below 50 degrees or above 85 degrees. Take this into consideration when deciding on the kegerator that is right for you. Some units are freestanding and others have the option of being built into a countertop. Before you start your search, it's important to note that all indoor kegerators fit into three main categories: single keg units, multiple keg units, and multi-purpose units. Next, we'll outline the various features of each type.
These are the smallest kegerators available and, as a result, they hold the least amount of beer. Still, you might be surprised at just how many people one of these can serve. A single 1/2 barrel keg holds about 15 1/2 gal. of beer, or approximately (165) 12 oz. servings. The average customer will have 1.5 drinks per night, meaning that a single keg will serve draft beer to approximately 110 people. The convenient size of single keg units makes them great for caterers looking for something that is both easily maneuverable and durably built. Due to the lower capacity of these single keg units, many are freestanding and cannot be built into a countertop. Depending on the model, you may also need to store the CO2 tank outside the unit because of space restrictions.
Multiple keg units offer more keg configurations for added flexibility and more beer! Most likely, if you're looking for something with a larger capacity, you want to install it directly into your bar rather than use it as a freestanding unit. Casters can be purchased, though, if you want the option to move the machine around more easily. Multiple keg models include extra tap towers for increased serving efficiency. The extra towers, often attached to their own kegs, allow you to serve more than one kind of draft beer. Multiple keg units can typically hold (2-5) 1/2 barrel kegs depending on the model you choose.
Multiple keg units can also accommodate sizes of kegs other than the traditional 1/2 barrel, such as a 1/4 barrel or the less common 1/6 barrel for more keg configurations. These smaller kegs are ideal for sampling, but they're not great for serving a big crowd.
Multi-purpose units give you maximum versatility. These machines include club top units that boast room to store bottles and cans in addition to your keg(s) through a top door. The club top units provide convenient access to speed up the serving process for your bartenders or waitstaff. Club tops generally store six packs or smaller amounts of beer, soda, or other canned beverages of your choice. They can also be used to frost glasses so your customers can indulge in an ice cold beverage.
Setting up a kegerator is a fairly simple process, but requires a few steps:
1. To begin, if your kegerator included casters, install the casters to the bottom of the unit. Flip the unit over so that it rests on the casters.
2. Attach the tap tower to the kegerator by removing the plug covering the hole with a screwdriver. Feed the tubes in the tap tower through the hole, and pull them into the inside of the kegerator. Use screws to secure the tap tower onto the kegerator, lining up the holes in the tower with the holes on the kegerator.
3. Attach the railing to the kegerator. It should snap into place when aligned with the holes on the top of the cabinet.
4. Install the faucet by screwing it on to the faucet adapter at the front of the tap tower. Screw the black handle onto the faucet.
5. Attach the beer line to the kegerator coupler. Place a rubber washer into the beer line hex nut, and connect the line to the top of the coupler, using a hex nut wrench to secure the line.
6. Make sure the CO2 regulator shut off valve is closed, and then connect the CO2 gas line tube to the regulator. Push the tube firmly into the regulator, using a screw clamp or pliers to ensure it is pushed into place. Connect the opposite end of the gas line tube to the house barb, on the side of the coupler. Again, push the tube firmly to ensure it is pushed into place.
7. Attach the CO2 regulator to the cylinder, making sure the cylinder is closed. Screw the inlet nut into the cylinder valve, and tighten it with a wrench.
8. Attach the coupler to the keg, ensuring the coupler is in the closed position, then screwing the coupler into the locking neck on the keg.
9. Carefully place the CO2 holder into the cabinet mounting it to the holder on the inside or outside of the kegerator. Make sure the regulator is still visible. Open the air tank by turning the wheel on the tank, and moving the shut off valve on the regulator to the "on" position.
10. Calibrate the regulator, and set it to the PSI level. Adjusting the PSI can be done by turning the pressure adjustment with a screwdriver. Adjust the pressure slowly, setting it to your desired PSI; this should be between 10-15 PSI. Then, set the temperature to be between 36-40 degrees Fahrenheit.
11. Carefully place the keg in the bottom of the cabinet, and close the kegerator door. At this point, you will be ready to dispense beer!
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This Galaxy single keg unit is great for caterers and first time kegerator buyers looking to serve draft beer at parties and other small scale events. Guests will love being served draft beer, and you'll actually save money in the long run by cutting costs on bottles. One of the biggest advantages to this model, in particular, is that it comes with almost everything you need to get started right out of the box, including an empty CO2 tank, a dual regulator, a tap, and 3" casters that allow for easy maneuverability. Just have the CO2 tank filled, plug the machine into the wall, and you're ready to start drinking and serving draft beer! It has a temperature range of 32-50 degrees Fahrenheit and comes in either a black or stainless steel finish with a plastic liner interior. This kegerator is UL Listed.
A kegerator tap, also known as the coupler, is what you use to dispense beer from the keg. Tap towers are designed to accompany the faucet, and hold the tubing that pushes beer through the line. Its important to choose the correct coupler and tap tower for your kegerator, as they are available in a variety of sizes and styles. Couplers are also often the dirtiest part of a kegerator, and should be thoroughly cleaned on a regular basis.
Most kegs use the American Sankey "D" system keg coupler. It is important to remember that most of the units we carry do not include a coupler. For more information about couplers and other specific kegerator parts, check out our Draft Beer Tap Towers, Faucets, and Components Guide.
Knowing how to clean kegerator lines is crucial in ensuring your beer looks and tastes as fresh as possible. This should be done at least once every 2-3 weeks, and even more often for high-volume establishments. Make sure you use the proper chemicals to ensure the kegerator is clean, and purchase a cleaning kit to make the process as easy as possible.
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