Dexter-Russell 29343 V-Lo 12" Duo-Edge Roast Slicing Knife
- Made of durable high-carbon steel
- Individually ground and honed
- State-of-the-art handle design
- NSF Listed
- Made in America
- Scalloped blade
Narrator: Dexter has a slicer for every task in your kitchen. They range in length from 10 inches to 14 inches, and feature different edges such as the honed straight edge, duo-edge, and scalloped edge. Straight, or plain, edges are designed to cut without tearing or shredding, while the duo-edge adds alternating cullens, or hollow, ground ovals that allow air and juices to enter the cut to reduce friction and make slicing easier.
Eisenhauer: With Dexter’s final cutting edge, these slicers are great for cutting meat. The edges are super sharp, long lasting, and thanks to superior edge geometry, they’re really easy to sharpen.
Narrator: Knives with scalloped blades feature many curved edges protected by sharp points that help to break through bread’s hard crust. As these points break through, the curved edge slices the soft interior without damaging it. Dexter bread knives come in lengths from 8 inches to 12 inches, and feature straight, curved, and offset blades.
Eisenhauer: With an offset handle, I can cut completely through a loaf of bread, or a sandwich, without my working hand ever coming in contact with the cutting board. This really is my favorite knife. Whatever the task, Dexter gives me the edge, with better quality, comfort, and durability.
Narrator: Dexter slicers are tough, kitchen tough. Our exclusive DEXSTEEL™ enhances sharpness, performance, and corrosion resistance. Dexter knives are sharp out of the box, and stay sharp, and they’re easy to re-sharpen, even after significant use.
Eisenhauer: Dexter knives are comfortable in my hand. They’re perfectly balanced so my wrist doesn’t feel fatigued.
Narrator: Find your favorite grip among the handle choices, like Dexter’s most popular Sani-Safe®, V-Lo®, DuoGlide®, and SofGrip™ options. If you prefer a forged knife, consider Dexter’s Connoisseur® or iCUT-PRO™ lines that deliver balance, performance, and style. All of these product lines are NSF certified. When you hold a Dexter knife, you’ve got nearly 200 years of cutlery knowledge in the palm of your hand. Dexter is the industry leader because of a commitment to producing quality, American-made knives that perform day in, and day out.
Eisenhauer: My business, my life, my passion, it’s all cooking. So, I stay sharp with Dexter knives.
Narrator: Dexter is the largest manufacturer of professional cutlery in America. Our Southbridge, Massachusetts factory has produced the finest quality cutlery and technological advancements since 1818. We take pride in every knife we make. That’s why each knife we produce is tested for quality and performance before it reaches your hand.
Alan Peppel (President and CEO of Dexter-Russell): If you use Dexter products, we thank you. We hope we can be your product solution. At Dexter, we’re not the best because we’re the oldest in America, we’re the oldest in America because we’re the best.
These Dexter Russell Slicing knives make cutting through bread and meat quick and easy. A variety of styles means these knives are sure to meet all your cutlery needs. Check out this informational video to learn more!
Dexter-Russell's duo-edge roast slicing knife features the new V-Lo design that is leading professional chefs into the future with its unmatched composite handle. The new handle fuses soft comfort with firm control, giving the knife an incredibly soft feel and a got-to-have attractiveness. The knife's superior blade shape allows for easier slicing, and the high-carbon steel, stain-free blade permits easy cleaning. In addition, the scalloped blade allows for less friction between the knife and the food, by keeping juices away from the meat. This will lead to a cleaner cut, every time. Every V-Lo knife comes with the Dex-Tex™ armadillo texture and protective finger guard to keep your fingers safe and away from its ever-sharp blade. Made in America. NSF Listed.
Blade Length: 12 in.
Handle Length: 5 in.
Overall Length: 17 in.
Other Products from this Line
Dexter-Russell 29003 6" Flexible V-lo Boning Knife
Dexter-Russell 29013 6" Narrow V-lo Boning Knife
Dexter-Russell 29123 V-Lo 12" Diamond Knife Sharpening Steel
Dexter-Russell 29193 V-Lo 8" Fillet Knife
Dexter-Russell 29243 V-Lo 8" Chef Knife
Dexter-Russell 29253 V-Lo 10" Chef Knife
Dexter-Russell 29273 V-Lo 7" Duo-Edge Santoku Style Chef's Knife
Dexter-Russell 29283 V-Lo 9" Duo-Edge Santoku Style Chef's Knife
Dexter-Russell 29313 V-Lo 8" Scalloped Edge Bread and Sandwich Knife
Dexter-Russell 29323 V-Lo 9" Scalloped Edge Offset Bread and Sandwich Knife
Dexter-Russell 29333 V-Lo 10" Scalloped Edge Bread and Sandwich Knife
Dexter-Russell 29353 V-Lo 12" Scalloped Slicer
Dexter-Russell 29363 V-Lo 9" Scalloped Utility Knife
Dexter-Russell 29373 V-Lo 6" Scalloped Utility Knife
Dexter-Russell 29383 V-Lo 8" Scalloped Utility Knife
Dexter-Russell 29443 13" V-Lo Pot Fork
Dexter-Russell 29473 V-Lo 3 1/2" Paring Knife
Dexter-Russell 29483 V-Lo 3 1/2" Scalloped Paring Knife
Dexter-Russell 29603 V-Lo 6" Fillet Knife
Dexter Russell 29803 V-Lo 3 Piece Starter Set
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Overall User Rating: Dexter-Russell 29343 V-Lo 12" Duo-Edge Roast Slicing Knife ( 5.0 stars from 3 reviews )
We BBQ our own brisket for a monthly outdoor market, and these knives are what we use. They keep their edge for a very long, and even then, need only minimal honing. WEBstaurantstore has the best price we've found, and shipping is quick and low cost.
Lane H. from Wimberley Lions Posted on 01/22/2013
Good Quality Knife for the money, My manager is in charge of the carving station and she does not like anyone else using it. I have tryed it and like the feel
Steven R. from steven riccardi enterprises Posted on 04/05/2011
The carving knife I used for Christmas dinner this year. The long, sharp blade made cutting out ham extremly easy. The V-lo handles are the best I've used in the business.
Samantha F. Posted on 01/07/2010
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