$34.95/Each

Other Available Sizes:

  • Perfect for removing bones from poultry, meat, and fish in restaurant and catering kitchens
  • Narrow blade helps make deep cuts and holes
  • Flexible design allows you to shape, denude, and seam lamb, veal, and fish
  • Durable, black, slip-resistant Fibrox handle
  • Made from high-carbon stainless steel
  • Sharp, high-quality blade won't discolor or corrode

UPC Code:

400011955311

Condition:

New
Shipping:

Usually Ships in 1 Business Day
When will I receive my item?

Specs
Blade Length 8 Inches
Blade Material High Carbon Steel
Blade Type Flexible

Narrow
Dishwasher Safe Yes
Edge Style Straight
Handle Color Black
Handle Material Fibrox
NSF Listed Yes
Style Stamped
Type Boning Knives

Customer questions about this product

What's the best way to clean this utensil?
While this utensil is dishwasher safe, to extend its life and reduce potential rust issues caused by repeated cycles through a dishwasher, hand washing is recommended.
Ask your own question!

Details

Remove bones from poultry, meat, and fish with precision with this Victorinox 40613 8" flexible narrow boning knife with Fibrox handle! While this knife's narrow blade is perfect for making deep cuts and holes, its flexible design allows you to shape, denude, and seam lamb, veal, and fish with ease. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle food preparation tasks.

Crafted from high-carbon stainless steel, this knife's blade is built strong to provide you with the ability to create smooth, accurate cuts. The high-quality blade won't even discolor or corrode over time. Featuring a durable, black, slip-resistant Fibrox handle, this knife is an ideal addition to the knife collection in your restaurant or catering kitchen!

Overall Dimensions:
Blade Length: 8"

  • NSF Listed

    NSF Listed

    This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

Equivalent Items

Equivalent items and any associated illustrations or descriptions are presented for your reference. These are items which, based on available manufacturer information, are comparable to the stated original item. These items are not necessarily authorized, sponsored, or endorsed by the manufacturer of the stated item, or by the manufacturers of equipment compatible with the stated item; any OEM names mentioned are registered trademarks.
RH Forschner 40613
RH Forschner 47613
Victorinox 47613

Other Products from this Line

Related Items

Get paid to review this product!

If you've used this product, simply log in and share your text, video, and photo reviews of it. The customers on the left did it, and you can too! Earn up to $16.00 per product.

Login or Register
× No Thank You

Save $16.96 with our Recommended Product!

Check out this 40711 8" semi-flexible blade fillet knife with Fibrox handle! This knife features a high carbon, stainless steel blade that won't discolor or corrode, making it perfect for cutting through cuts of meat. Best of all, it's a comparable item at a lower price!

Your selection
  • Perfect for removing bones from poultry, meat, and fish in restaurant and catering kitchens
  • Narrow blade helps make deep cuts and holes
  • Flexible design allows you to shape, denude, and seam lamb, veal, and fish
  • Durable, black, slip-resistant Fibrox handle
  • Made from high-carbon stainless steel
  • Sharp, high-quality blade won't discolor or corrode
Item:
35340613
Units:
Each
Specs
Blade Length 8 Inches
Blade Material High Carbon Steel
Blade Type Flexible
Blade Type Narrow
Dishwasher Safe Yes
Edge Style Straight
Handle Color Black
Handle Material Fibrox
NSF Listed Yes
Style Stamped
Type Boning Knives