Name: Victorinox 6" Extra-Wide Stiff Boning Knife with Fibrox Handle 5.6003.15-X1
Brand: Victorinox
SKU: 3535600315X1
Price: 35 USD
Availability: InStock

$35.00/Each

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Product Overview

Extra-wide stiff blade expertly slices through proteins
High-carbon stainless steel construction
Slip-resistant Fibrox handle provides superior control
Perfect for deboning meat, poultry, and fish
Victorinox lasts up to 60% longer than typical knives

UPC Code:7611160112040

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Quantity: 1/Each
Shipping Weight: 0.34 lb.
Blade Length: 6 Inches
Blade Width: Wide
Blade Flexibility: Stiff
Blade Material: High Carbon Stainless Steel
Blade Shape: Straight
Edge Style: Smooth
Features: NSF Listed
Handle Color: Black
Handle Material: Fibrox
Style: Stamped
Type: Boning Knives

Victorinox 5.6003.15-X1 Details

This Victorinox 6" extra-wide stiff boning knife with Fibrox handle is a reliable all-purpose tool for butchers, delis, and fine dining establishments. It is expertly designed to effortlessly slice through proteins like red meat, poultry, and fish. The high-carbon, stain-free steel blade is wider and stiffer than traditional knives, allowing you to slice through meats with ease and precision. This Victorinox knife is also extremely durable, lasting up to 60% longer than typical knives.

The Fibrox handle on this boning knife is slip-resistant, providing superior control and comfort. Use this knife to save time and increase efficiency in the kitchen. It is useful for any high output kitchen that portions proteins on a regular basis. If you are looking for a durable knife that will last, look no further than this boning knife from Victorinox!

Overall Dimensions:
Blade Length: 6"