$32.95/Each

Other Available Sizes:

Overall User Rating from 11 reviews

  • Perfect for removing bones from poultry, meat, and fish in restaurant and catering kitchens
  • Narrow blade helps make deep cuts and holes
  • Flexible design allows you to shape, denude, and seam lamb, veal, and fish
  • Durable, black, slip-resistant Fibrox handle
  • Made from high-carbon stainless steel
  • Sharp, high-quality blade won't discolor or corrode

UPC Code:

400011955106

Condition:

New
Shipping:

Usually Ships in 1 Business Day
When will I receive my item?

Specs
Blade Length 6 Inches
Blade Material High Carbon Steel
Blade Type Flexible

Narrow
Dishwasher Safe Yes
Edge Style Straight
Handle Color Black
Handle Material Fibrox
NSF Listed Yes
Style Stamped
Type Boning Knives

Customer questions about this product

What's the best way to clean this utensil?
While this utensil is dishwasher safe, to extend its life and reduce potential rust issues caused by repeated cycles through a dishwasher, hand washing is recommended.
Ask your own question!

Details

Remove bones from poultry, meat, and fish with precision with this Victorinox 40513 6" flexible narrow boning knife with Fibrox handle! While this knife's narrow blade is perfect for making deep cuts and holes, its flexible design allows you to shape, denude, and seam lamb, veal, and fish with ease. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle food preparation tasks.

Crafted from high-carbon stainless steel, this knife's blade is built strong to provide you with the ability to create smooth, accurate cuts. The high-quality blade won't even discolor or corrode over time. Featuring a durable, black, slip-resistant Fibrox handle, this knife is an ideal addition to the knife collection in your restaurant or catering kitchen!

Overall Dimensions:
Blade Length: 6"

  • NSF Listed

    NSF Listed

    This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

Equivalent Items

Equivalent items and any associated illustrations or descriptions are presented for your reference. These are items which, based on available manufacturer information, are comparable to the stated original item. These items are not necessarily authorized, sponsored, or endorsed by the manufacturer of the stated item, or by the manufacturers of equipment compatible with the stated item; any OEM names mentioned are registered trademarks.
RH Forschner 40513
RH Forschner 47513
Victorinox 47513

Customer Reviews

  • Overall User Rating:

    Victorinox 40513 6" Flexible Narrow Boning Knife with Fibrox Handle

    5.0 stars from 11 reviews

    11
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    People Talk About:

    knife boning Victorinox knives great handle blade chicken cut meat

    These are great. Our fish cutters use these and we cut thousands of pounds of fish a day. We love them and they hold up really well!

    from Cod & Capers Seafood Posted on

    I've had this Victorinox 40513 6" Flexible Narrow Boning Knife with Fibrox Handle for a couple weeks now and i was finally able to use it. The boning knife is amazingly sharp allowing for very precise cuts. The Fibrox handle is very grippy when you have wet fingers... its a nice feeling to know your hand isn't going to slip.

    from Furniture Forager Posted on

    this knife is almost sharper than a blade, has nice flex and makes minced meat out of any cut of meat. need to cut around the bone no problem, how about defat a nice piece of steak sure. chop up and thinly slice some chicken breasts makes it easy. since the handle is a little thicker you can just lay it on the board and run right through the piece of meat in question effortlessly. perfect for all sorts of meat and would buy victorinox in a heartbeat again as already own a few of their other knives

    Posted on

    Another excellent Victorinox knife that I wouldn't go without. Super sharp blade, feels good in the hand and cuts well. I use both the straight and curved blade 6" Victorinox boning knives and love them.

    from Home Use Posted on

    Though this knife is amazing. It can debone all sorts of meats such as turkey breast from its bone. I also use it to make fish fillets.

    Posted on

    This is one of the all-time great knives for boning out game, for example the front shoulder of a deer which has an irregular shape. The flexible blade of this knife follows the contour of the bone very well, leading to minimal waste. This knive also holds an edge very well, and is (as far as I know) dishwasher-safe. .

    from Plaza Barber Shop Posted on

    The Victorinox 47513 6" Flex Boning Knife is a WOW. I am sold on Victorinox and this site is the least expensive site I found it on. I have yet to get a bad product from this manufacture. Whether you are cutting the breast off a turkey or deboning a chicken breast, this is the "go to" knife.

    from PAULB Posted on

    This is a great knife for deboning anything with small bones for example chicken. Also as with all Victorinox knifes it will hold an edge for a long time and is easy to sharpen too. This is a great company and I will continue buying there products for years to come.

    Posted on

    This flexible boning knife works wonders on roasted chicken such ease cut thru the joint bones just great. I will purchase all my knives from your store! Lois G

    Posted on

    Got this and instantly wished I had gotten the 8 inch version. The knife flex is soft and bends with almost no pressure making it easy to hold and fillet with.

    Posted on

    This is the best knife at this price point for this purpose. And this is the best price for this knife. If you need a boning knife and you're not planning on putting it on display, buy this one.

    Posted on

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