American Metalcraft CIPRT5336 8.9 oz. Rectangular Cast Iron Mini Pot
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Pan seasoning is essential for keeping your pans performing their best in your kitchen. This instructional video will show you the proper steps to seasoning your cooking pans based on their material.
Customer questions about this product
- How can I properly care for cast iron surfaces?
- In order to prevent unwanted build-up of oils, grease, and food, surfaces should be cleaned after use while still slightly warm. Harsh chemicals or scouring pads should not be used—only hot water and a cloth or sponge are needed. If some areas require extra cleaning, a mild scouring pad can be used. Please refer to our Pan Seasoning Guide for further information on properly cleaning and seasoning cast iron surfaces.
Made of durable cast iron, this 8.9 oz. rectangular casserole is perfect for small casseroles and sides. Cast iron provides excellent heat conduction and retention for fast, even cooking. The serving casserole's handles make it ideal for kitchen to table service. Hand wash only.
Length: 5 3/8" (7" with handles)
Width: 3 5/8"
Height: 1 1/2"
Similar to Lodge LMSRC
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Overall User Rating: American Metalcraft CIPRT5336 8.9 oz. Rectangular Cast Iron Mini Pot ( 5.0 stars from 3 reviews )
I use these to make dinner loaves of bread so no one fights over who gets more bread. The cast iron is good quality and the bread comes out nice and crusty. These are also heavily in use at the holidays for mini sweet breads. It makes a perfect size to give away in gifts.
Oliver C. Posted on 06/30/2014
Great item, for both size and price. We use it for sides or smaller apps, and brunch items. can also cook in them if you want.
Damian S. from Piccolo Restaurant Posted on 03/31/2014
I love these little rectangular cast iron pots for serving up baked side dishes!!! We offer our baked ziti side in it!! They are also great for hot potato salad and steak fries!!!
Eric K. Posted on 04/24/2013
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