Our selection of bulk cake flour is perfect for owners of bakeries, cafés, pastry shops, and other establishments selling baked goods! This flour is ideal for recipes with high sugar and fat contents, including non-spread cookies and a variety of cakes. We also offer wholesale pastry flour, which is perfect for producing delicious scones, cream puffs, éclairs, and other delicate desserts that require flour with lower protein levels.
Our bulk cake flour is milled from fine soft wheat, allowing it to produce light and airy finished products. This highly-refined flour also has a low gluten percentage, making it great for baked goods with a softer and tenderer composition. Baking with our wholesale pastry flour will also enhance the appearance of your cakes and pastries. Its low ash content ensures these treats have the lightly-colored finish they’re intended to have, making them visually appealing and appetizing for increased sales.
When you stock your commercial kitchen with bulk cake flour, you’ll get great wholesale prices, so you can make profits off your menu items. Whether customers are coming into your bakery for an individual dessert, or they’re ordering cakes for an event or party, it’s important to complete your recipes with the proper ingredients. By using cake or pastry flour rather than other flour types, you can be certain products will come out of the oven baked to perfection! For more great products for your freshly baked desserts, check out these
cake decorating supplies,
cake pans, and
fondant and modeling chocolate.
