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If you’re handling raw steak, lamb, beef, or chicken, then you should have a set of cimeter knives on hand. Not only will these knives make the process easier and more efficient, but they're also safer to use than other cutlery options. A majority of the knives we carry are also NSF Listed, which is crucial when handling raw meat and poultry. When performing this type of prep, be sure to protect your hands with cut resistant gloves. For more great products to package fresh cuts of meat, be sure to check out our butcher paper and twine and food packaging tape.

Other Kitchen Cutlery Supplies