Name: Vigor SS1 Series 10" Stainless Steel Fry Pan with Aluminum-Clad Bottom and Dual Handles
Brand: Vigor
SKU: 473SSFRY9DH
Price: 16.99 USD
Availability: InStock
Rating: 5.0 (2 reviews)

Quantity Discounts

Buy in lots of 12:

$15.98/Each

Ships free with Plus

Regularly:	$16.99/Each

Other Available Sizes:

Quick Shipping

Usually ships in 1 business day

Product Overview

Sleek stainless steel construction creates a top-performing cooking vessel and display piece
Features a 4 mm thick aluminum-clad bottom for maximum heat distribution to prevent hot spots
Smooth, non-reactive stainless steel interior promotes flavor neutrality, enhancing your signature d
Versatile construction can be used for induction as well as cooking on standard gas and electric coo
Riveted on dual handles ensure a secure connection to promote longevity and provide easy transport

UPC Code:400016590654

View all Vigor Frying Pans

Combining durability and efficiency, this Vigor SS1 Series 9 1/2" stainless steel dual handle fry pan with aluminum-clad bottom is the perfect addition to your kitchen!

It boasts a sleek design with symmetrical, gentle curves, so it can function as a serving vessel in front-of-house displays to create a memorable experience for your guests in addition to being a reliable piece of cookware. Additionally, this pan won't pit or discolor, making it easy to clean.

NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
Induction Ready
This item is compatible for use in induction cooking.
Dishwasher Safe
This item can safely be cleaned in a commercial dishwasher.
Oven Safe
This item can withstand high heat applications and is safe for oven use in food service.

Durable Stainless Steel Construction

Made with heavy-duty, 22-gauge stainless steel, this fry pan is durable enough to withstand the rigors of everyday use and will serve as the workhorse of your commercial kitchen. The stainless steel surface of this pan won't react with food or discolor sauces, creating the most presentable meal.

Flavor Neutrality

Its smooth, nonreactive stainless steel interior promotes flavor neutrality and won't react to acidic foods, ensuring consistency in flavors.

Riveted Handles

This pan features two riveted on handles that ensure a secure connection and provide easy and convenient transport around the kitchen.

Even Heat Distribution

This pan has a 4 mm thick aluminum-clad bottom that promotes even heat distribution and eliminates hot spots in your mouth-watering creations.

Utmost Versatility

The versatile construction of this pan means it can be used for induction as well as cooking on standard gas and electric cooktops. For added durability and strength, its rolled edges allow for easy pouring, reducing messes and spills. Its uncoated finish is perfect for sauteing veggies, making a flavorful stir fry, or concocting gourmet sauces!

Vigor Brand

Designed to withstand heavy-use applications, Vigor cookware is dedicated to producing reliable, high-quality products made from commercial-grade materials that are built for long-lasting performance. Each product is built with convenient features and the entire line is priced right, making name brand quality affordable!

California AB1200 Information: This product contains chemical substances relevant to CA AB1200. For more information about chemicals in this product, visit Clark Associates' AB1200 disclosure page. Información sobre California AB1200: Este producto contiene sustancias químicas relevantes para CA AB 1200. Para obtener más información sobre las sustancias químicas de este producto, visite: Clark Associates' AB1200 página de divulgación.

Customer Q&AAsk a Question

How is the top diameter measured in frying pans and woks, and how accurate is this measurement?

The top diameter is the measurement across the pan, from the interior of one side of the rim to the other. These measurements are approximate because many frying pans and woks have a curved upper rim, making precise measurement difficult. The standard naming convention uses top diameter, so while multiple brands may offer a 10" pan, there may be slight variations in size between each brand's 10" pan or wok.

What's the difference between a riveted and a welded handle?

A riveted handle is connected by small metal pieces (called rivets) that are crushed between the handle and the pan body to attach them together. This type of handle is more common on copper and aluminum cookware.

For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.

Why is the bottom of this cookware slightly concave?

Vigor Cookware is designed with a very slight concave bottom surface to allow the metal to expand when heating up without warping. This feature allows for the cookware to still be induction-compatible and will ensure optimal operating temperature when in use.

Overall Dimensions: