Use a cheesecake cutter or pie cutter to cut consistent portions in your freshly baked desserts. Our cake cutters come in metal for marking pies and cheesecakes or plastic for marking cakes. Choose from cutters made for small, medium, or large slices to suit your serving needs. Some of our pie cutters are designed to cut for a range of servings rather than a fixed number.
To use, simply line up the edges of the cheesecake cutter over your pie or cake, press down gently just into the top layer of crust or icing, and remove. The cake cutter will make small lines in your baked good as a guide for cutting even slices.