Prepare all of your signature dishes on a 40 inch gas range. These products feature two pieces of equipment that you can use to cook food in your commercial kitchen! The oven uses gas heat to bake all your breads and baked goods, as well as roast meats, poultry, and potatoes, while the burners can be used to fry, boil, or pan sear. A chef could prepare whole courses or menus without using any other equipment!
A 40 inch gas range can feature a wide variety of options. Most models feature built-in storage, whether it’s a shelf, a drawer, or just a bit of extra prep space. Also, these units come with high splash guards to make cleaning up at the end of the night easier for your staff. Some models even feature multiple ovens to prepare different dishes simultaneously!