$32.49/Each

Overall User Rating from 1 review

  • 1/4 oz. increments
  • Helps monitor soft serve ice cream quality

UPC Code:

077177125034

Condition:

New
Shipping:

Usually Ships in 1 Business Day
When will I receive my item?

You May Also Need

"You May Also Need" items are guaranteed to work with the item you are viewing, such as lids that will fit a cup or casters that will fit a piece of equipment. If an item is not listed in this section, we do not guarantee that it will work with the product you are viewing and do not recommend that you purchase them for use together.

Rubbermaid Pelouze K32 Over Run Scale

Rubbermaid Pelouze K32 Over Run Scale

The Rubbermaid K32 32 oz. ice cream over run scale is the perfect tool to check the quality of soft serve ice cream. It comes with a 1 pint measuring cup and has a dial design to measure over run percentage. It also features a stainless steel platform and ABS plastic body for easy cleaning.

Copy and paste the embed code above.

Check out this video to learn more about the Rubbermaid K32 ice cream over run scale! It comes with a 1 pint measuring cup and an easy-to-read dial design.

How Portion Scales Can Help You Control Portion Sizes

How Portion Scales Can Help You Control Portion Sizes

Portion control has been an often talked about topic in the food service industry for as long as I can remember. Every operator knows they should practice good portion control; every chain account that I’ve ever been in has procedures in place to make sure that things are getting measured. And yet so many operators still sacrifice consistency and throw their money away by not having a good portion control game plan in place for their enterprise. Hi, I’m Steve Ziegler, product expert at the WEBstaurant Store. Let me show you a few examples of how portion control can affect your business. The first thing I’d like to discuss is consistency. Not only can one person’s estimate of the right amount vary widely, but the problem only gets worse when you’re talking about more than one employee. For example, if I go into your sandwich shop and I receive this sandwich made by Joe, I’m probably going to be pretty happy. If later on I go in and get this sandwich made by Jack, not only am I going to be unhappy, but I’m probably going to complain about it. And the sad thing is, if this meat had been split evenly between these two sandwiches by using a scale, I probably would have been a very happy customer. So portion control is an important part of customer satisfaction. Next, and even more importantly, by not having portion control in place, you’re slowly robbing yourself blind. Here, let me show you. You see these two sandwiches being prepared here, I measured this one with 3 ounces of ham. This one I just eyeballed, and it looks right, doesn’t it? I made lots of sandwiches in my time and I’m a good estimator. But just in case, let’s go ahead and measure the meat on this sandwich. Well, I was a little bit off, that’s 4 ounces right there. Even though it looked the same, it’s very easy to be off by a good bit. Three to four ounces, that’s one ounce off, that’s 1/16th of a pound, that ham cost me five dollars a pound, now let’s think about this a little more carefully. Now 1/16th of a pound times $5 a pound, were only losing $0.31 cents a sandwich. But I serve 30 sandwiches a day 6 days a week, 52 weeks a year, which brings me to the fact that by the end of the year I have managed to lose $2,901.60. That is money that I’ve worked for, now I’ll never recoup. But if you’re a better estimator than me, let’s say you’re only off by an 1/8th of an ounce. With this same ham, you’re only going to lose $362.70. Which is just fine, because your kids really didn’t want that PlayStation that badly anyhow. Every chain restaurant has a portion control program in place because they’ve studied it, and they know it’s worth the effort. So put that money in your pocket, show your staff this video, and begin your portion control program today.

Copy and paste the embed code above.

Save money for your business by learning how to control the sizes of the portions you serve! See how seemingly insignificant mistakes in portion size--such as being off by 1/8 of an oz.--can make a huge difference in your yearly profits.

Specs
Width 4 1/2 Inches
Depth 4 1/8 Inches
Height 6 Inches
Capacity 2 lb.
Dial Type Fixed
Display Type Analog
Features Ice Cream Overrun
Increments 0.25 Ounces
Operation Mechanical
Type Portion Control Scales

Details

Check and maintain the quality of soft serve ice cream at your ice cream parlor, restaurant, or concession stand with this Rubbermaid Pelouze K32 32 oz. ice cream over run scale.

The Rubbermaid Pelouze K32 over run scale comes with a plastic 1 pint measuring cup and features a specially designed dial to measure over run percentages.

The 32 oz. ice cream over run scale's stainless steel platform and durable, ABS plastic chassis are easy to clean and and sanitize. It measures 4 1/2"W x 4 1/8"D x 6"H.

Warranty Warranty

A PDF viewer is required to view this product's information. Download Adobe Acrobat software

Related Items

Customers Also Viewed

Customer Reviews

  • Overall User Rating:

    Rubbermaid Pelouze K32 32 oz. Ice Cream Over Run Scale with 1 Pint Measuring Cup (FGK32)

    5.0 stars from 1 review

    1
    0
    0
    0
    0

    People Talk About:

    cream ice weigh store smaller shakes scale much malts convenient

    We use this ice cream scale in our ice cream store. It is very convenient to have around! We also use it to weigh smaller items such as how much chocolate goes into shakes, malts, etc..

    from Polar Express Dairy and More Posted on

Get paid to review this product!

If you've used this product, simply log in and share your text, video, and photo reviews of it. The customers on the left did it, and you can too! Earn up to $16.00 per product.

Login or Register