Name: Lodge LPP3 8 1/4" Pre-Seasoned Cast Iron Ribbed Grill Press
Brand: Lodge
SKU: 530LPP3
Price: 19.9 USD
Availability: InStock
Rating: 4.8 (17 reviews)

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Product Overview

Pre-seasoned for a natural, easy-release
Unparalleled in heat retention and even heating
Produces superior sandwiches, meats, and sides
Creates tantalizing grill marks
Easy-to-grasp handle
Speeds up cooking process
Great for making paninis

UPC Code:30075536338904

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Cook delicious paninis and meats with the help of this Lodge LPP3 8 1/4" pre-seasoned cast iron ribbed grill press.

Bring a time-honored tradition to your commercial kitchen with this cast iron ribbed grill press. It creates tantalizing grill marks on your food, and is great for making sandwiches, steaks, chicken, and other meats. As an added bonus, it speeds along the cooking process so that you can offer a good-looking and delicious dish quickly for guests.

Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
Oven Safe
This item can withstand high heat applications and is safe for oven use in food service.
Made in America
This item was made in the United States of America.
Induction Ready
This item is compatible for use in induction cooking.

"This panini press is very sturdy and makes amazing grill marks on the bread after being heated properly. It is a great alternative to a panini press when you are limited on space in your commercial kitchen."

Pre-seasoned

Coming pre-seasoned from Lodge, this press offers a natural, easy-release finish. It then improves with use, allowing you to cook healthier by limiting the amount of oils needed in your cooking.

High Heat Retention

Its cast iron design offers even heat retention to create a consistently cooked finished product.

Comfortable Handle

The easy-to-grasp handle allows you to use the press with ease while cooking.

Customer Q&AAsk a Question

How can I properly care for cast iron surfaces?

In order to prevent unwanted build-up of oils, grease, and food, surfaces should be cleaned after use while still slightly warm. Harsh chemicals or scouring pads should not be used—only hot water and a cloth or sponge are needed. If some areas require extra cleaning, a mild scouring pad can be used.

How is Lodge's pre-seasoned cookware seasoned?

All of Lodge's pre-seasoned cookware is seasoned with soy-based vegetable oil. No peanut oil or animal fat is used.

My new cast iron feels rough in some areas. Is this normal?

Yes. This is a result of the sand casting process. With use and replenishment of the seasoning, the pan will become smoother. Unlike other types of cookware, Lodge Cast Iron only gets better with use. For concerns about roughness, it is OK to use a fine grade of sandpaper to smooth out the rough areas. Make sure to re-season the item before using.