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Product Overview

  • Perfect for baking traditionally sized pies and quiches
  • Pre-seasoned with 100% natural vegetable oil
  • Excellent heat distribution and retention for even cooking and crispy crust results
  • Strong, durable material won't dent, bend, or warp at high temperatures
  • Dual handles make transportation to and from oven easy
UPC Code:30075536374063
View all Lodge Cast Iron Cookware

Works With

Lodge BW9PIE Specs

Quantity
1/Each
Shipping Weight
3.7 lb.
Depth
1 11/16 Inches
Bottom Diameter
7 Inches
Interior Diameter
9 Inches
Top Diameter
10 Inches
Coating
Pre-Seasoned
Color
Black
Features
Handles  Induction Ready  Made in America  Non-Stick  Oven Safe
Handle Style
Dual Handle
Handle Type
Built-In
Material
Cast Iron
Pan Type
Pie Pans
Shape
Round
Type
Baking and Specialty Use  Pans  Pie Pans

Customer questions about this product

How can I properly care for cast iron surfaces?

In order to prevent unwanted build-up of oils, grease, and food, surfaces should be cleaned after use while still slightly warm. Harsh chemicals or scouring pads should not be used—only hot water and a cloth or sponge are needed. If some areas require extra cleaning, a mild scouring pad can be used.

How is Lodge's pre-seasoned cookware seasoned?

All of Lodge's pre-seasoned cookware is seasoned with soy-based vegetable oil. No peanut oil or animal fat is used.

My new cast iron feels rough in some areas. Is this normal?

Yes. This is a result of the sand casting process. With use and replenishment of the seasoning, the pan will become smoother. For concerns about roughness, it is OK to use a fine grade of sandpaper to smooth out the rough areas. Make sure to re-season the item before using.

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Lodge BW9PIE Details

Bake unforgettable pies and quiches for the whole table to enjoy with the Lodge 9" pre-seasoned cast iron pie pan BW9PIE. This cast-iron pan was specifically designed for bringing warm and delicious traditionally sized pies and quiches to the table for you and your guests to enjoy. This cast iron pie pan is pre-seasoned, giving this cookware a natural, easy-release surface that gets better each time you cook with it.

Crafted with cast iron, this pan is strong, durable, and excellent at heat distribution and retention for even cooking. With the benefit of high temperature retention, this pan provides edge-to-edge baking, giving you desirably crispy results. And with the scalloped edges, the pie pan consistently forms perfect crusts. This cast-iron pie pan is also designed with double handles, providing you control for safely transporting your baked goods to and from the oven.

Overall Dimensions:
Interior Diameter: 9"
Bottom Diameter: 7"
Depth: 1 11/16"

Attention CA Residents:

Attention CA Residents

WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.

  • Made in America

    Made in America

    This item was made in the United States of America.

  • Induction Ready

    Induction Ready

    This item is compatible for use in induction cooking.

  • Oven Safe

    Oven Safe

    This item can withstand high heat applications and is safe for oven use in food service.

  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

Resources and Downloads for
Lodge BW9PIE

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Resources

  • How to Season a Pan
  • Induction Cooking Guide
  • Cooking with Cast Iron

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