Light Brown Sugar - 25 lb.
- Quantity Discounts!
|Buy 6 - 76||$11.97/Each|
Light brown sugar is an excellent multi-purpose bulk ingredient, and you’ll be in good supply with this 25 lb. bag! Thanks to its perfect blend of white sugar and sweet molasses, light brown sugar is great for use as a sweetener in baked items. With this light brown sugar, you’ll be able to bake muffins, coffee cakes, and other pastries that your customers will crave again and again! Create brown sugar cookies with your favorite mix-ins, toppings, and other ingredients. It's also a sweet addition to baked beans or sweet potatoes. Use it in syrups, glazes, or sauces, or play up its crumbly nature by using it as a topping for oatmeal, yogurt, fruit, and cobblers.
Though typically interchangeable, light brown sugar has a lower concentration of molasses than dark brown sugar. This gives the sugar its milder flavor with a subtle caramel-like taste. From cooking to baking, to sprinkling atop pancakes or waffles, this brown sugar is sure to be a staple in your diner, café, or bakery!
Sold in a 25 lb. bulk bag.
See nutrition sheet for more information.
Overall User Rating: Light Brown Sugar - 25 lb. ( 5.0 stars from 5 reviews )
we operate a coffee/bagel shop our customers wanted an option for regular sugar in their coffee drinks.this was a bgreat price and filled that void
Eugene M. from the bean bar Posted on 01/05/2014
This bulk bag is very helpful in my kitchen I know it will last longer & help for making french toast, cookies & spiced cakes. It has a really good taste as well.
Takisha W. from Chef TJ Dubs Culinary Arts Posted on 10/28/2013
This is a great brand for me it really works nicely with my baking. I'm a proud customer thats for sure! I'm always happy with what I get from this site!
Denishia W. Posted on 03/03/2013
Making a big purchase like this adds up to the shipping price but it's not that bad. It's still cheaper than costco.
Roelh L. Posted on 11/19/2012
I love this brand of light brown sugar! It tastes great baked on ham! I like making sweet potatoes glazed with it for a rich and sweet treat!!!
Eric K. Posted on 11/01/2012
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