Name: AvaTemp 12" Candy / Deep Fry Probe Thermometer
Brand: AvaTemp
SKU: 91412SCTA
Price: 6.49 USD
Availability: InStock
Rating: 4.5 (2 reviews)

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Product Overview

Temperature range of 50 - 550 degrees Fahrenheit (10 - 288 degrees Celsius) with +/- 5 degrees accuracy
2" diameter dial with durable glass lens
12" stainless steel stem with adjustable pan clip for hands free use; perfect for large stock pots
Temperature indicator on side of dial for easy monitoring
Candy / deep fry guidelines on dial for convenience

Quality Rating:

UPC Code:400014346574

View all AvaTemp Deep Fry / Candy Thermometers

Whether making a batch of candy or deep frying meat, the AvaTemp 12" candy / deep fry probe thermometer makes it easy to ensure that product is at the proper temperature.

This thermometer boasts a 2" diameter dial with durable glass lens and reads temperatures in both Fahrenheit and Celsius.

NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.

Wide Temperature Range

This thermometer reads temperatures from 50 - 550 degrees Fahrenheit (10 - 288 degrees Celsius) and is accurate to + / - 5 degrees Fahrenheit. This thermometer features a temperature indicator on the side of the dial for easy monitoring.

Built-In Convenience

The 12" long stainless steel stem includes a pan clip so that mounting the thermometer is easy and reliable, keeping it in place as you work for hands free use. Plus, it includes guidelines for measuring candy or fry oil temperature right on the dial.

Ensures Accuracy

Even when you're on the move and multi-tasking, you can rest assured that the displayed temperature is true to the tempering or frying process. This thermometer helps keep your business in compliance with safe cooking and holding temperatures.

AvaTemp Brand

AvaTemp provides a thermometer to fit virtually every need in your kitchen. Pocket probe thermometers come in both digital and dial readouts and specialty products range from meat probes to refrigerator / freezer thermometers. For reliability in the kitchen, AvaTemp delivers easy-to-use and cost-effective food safety solutions.

Customer Q&AAsk a Question

How can I calibrate this thermometer using boiling water?

To calibrate your thermometer, immerse the thermometer into a pot or container of boiling water with at least a depth of 3 inches. Do not let the stem touch the bottom of the pot or container. Wait until the thermometer’s reading stops moving and turn the dial with the help of a wrench until it reaches 212 degrees Fahrenheit or 100 degrees Celsius. Your thermometer is now ready to accurately measure the temperature of your food, but be sure to calibrate it regularly to ensure accurate readings.