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Buy 1 - 2 $92.99/Case

  • 4 mil thickness
  • BPA free
  • Prevents freezer burn
  • Perfect for sous vide cooking
  • For commercial chamber vacuum packaging machines
Usually Ships in 1 Business Day
When will I receive my Item?
1 review
MFR Item:
Length 13 Inches
Width 10 Inches
In Chamber Bag Type Standard Chamber Bag
Material Polyethylene / Nylon
Mil Thickness 4 Mils

Customer questions about this product

Is this Vacmaster vacuum bag / pouch boilable?
Yes, Vacmaster bags and pouches can be boiled. All styles will withstand boiling temperatures for up to 20 minutes; for maximum performance, check out their ”Re-Therm” line of bags, which can be boiled for 30 minutes.
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These 10" x 13" industrial strength, 4 mil chamber vacuum packaging bags help keep food fresh up to five times longer than traditional storage methods! The chamber pouches seal securely with any chamber vacuum packaging machines to ensure long lasting freshness. Pouches can be frozen, refrigerated and even microwaved with resistance to puncture and abrasion in all forms! The bags can be boiled for up to 20 minutes.


BPA Free Microwave Safe

Compatible Models

This item is compatible with the listed models, according to the manufacturer. We do our best to keep this listing as accurate and up-to-date as possible. If you have any questions or concerns, feel free to contact a Customer Solutions Specialist before placing your order.

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Customer Reviews

Overall User Rating: ARY VacMaster 30778 10" x 13" Chamber Vacuum Packaging Pouches / Bags 4 Mil - 1000/Case ( 5.0 stars from 1 review )

    Top quality bag, I found it quite thick which is perfect for meat with bones. Sharp bones may still need an additional layer of protection but at the price of these bags, simply cut one and add a piece as double layer. The only thing I did not expect was to lose 3/8" on each side of the bag due to the seal but none the less I'm super happy with these.

    Posted on

    Perfect size for two t-bones / porterhouses!

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