Eliminate the effort it takes to fill hand pies, dumplings, and empanadas with dumpling and empanada machines. These machines allow you to maintain consistency and sizing between each pastry as you work, improving portion sizes and efficiency in your kitchen. They are perfect for sweet treats like turnovers or savory dishes like pierogies.
Dumpling and empanada machines are a great addition to bakeries, restaurants, and food trucks serving everything from bite-sized dumplings to handheld pies. Simply place the flattened dough round on the unit, add your desired filling, and turn the handle to create a perfectly pressed finished product. These units are made with durable materials to stand up to the wear and tear of a bustling kitchen. For more international food prep equipment, check out our
gyro machines,
dumpling steamers, and
tortilla presses.