Cake testers and heating cores are important tools to help you get your delectable desserts baked evenly every time. Cake testers are long, thin metal rods that can be dipped into a cake to check its doneness without having to cut into it. These tools are essential for bakeries, catering businesses, and cafes.
Cake heating cores help to conduct heat evenly through your pan, preventing your cakes from being underbaked in the center. They are placed in the center of your cake pan and absorb heat, helping to distribute it throughout the entire pan. Bake and decorate large cakes for your customers without the hassle of concave and runny centers. For more baking tools, check out our
cake decorating supplies,
pastry bags and tips, and
cake stands and display tables.