A drop in frost top or cold slab is the attractive solution for mixing cold ice cream treats at your foodservice business! Mix ice cream toppings on a chilled granite slab while customers wait in line, or use these cold slabs to display prepackaged snacks, parfaits, beverages, and more. You can even use a frost top to display pre-chilled desserts and other signature desserts on your buffet line! Easy installation, clean presentation, and maximum durability are all features you’ll find on our frost tops and cold slabs. Be sure to check out our other commercial ice cream supplies including ice cream topping rail accessories, drop in freezers, and our soft serve ice cream machines.