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You can use these Mercer Asian knives to slice fish, meat, and vegetables while exerting minimal effort and energy. From Japanese sashimi to simple side dishes of carrots or broccoli, these knives will help your staff prepare your signature dishes. Choose from blades made of high carbon steel or stainless steel, and pick your knife based on the size and style of the blade to suit your prep task. For more Asian cutlery, be sure to check out our Asian cleavers, gyuto knives, and santoku knives.