Victorinox 83002 UltimateSHIELD 2 Cut Resistant Glove - Small
- Quantity Discounts!
|Buy 1 - 3||$12.99/Each|
Other Available Sizes:
- Ensures safety while cutting food items in restaurant and catering kitchens
- Soft texture and feel
- Made of Spectra fibers that are 15 times stronger than steel
- Ambidextrous, 5-finger design
- Level 5 cut resistance
- 2 outer covers of industrial-strength polyester for a superior grip
- Anti-microbial yarns to reduce bacteria growth
|Protection Level||Level 5|
Tackle food preparation tasks safely by using this Victorinox 83002 UltimateSHIELD 2 small cut resistant glove! Boasting a soft texture and feel, this 10-gauge glove is made of Spectra fibers that are 15 times stronger than steel, yet light enough to ensure uninhibited use. Its outstanding toughness and ambidextrous, 5-finger design will allow you to easily cut fruits, vegetables, herbs, and meats without the worry of injury.
Featuring a level 5 cut resistance, this glove will provide your hands with the maximum level of protection. It even has 2 outer covers of industrial-strength polyester for a superior grip and abrasion resistance. Not only does it incorporate anti-microbial yarns to reduce bacteria growth, it is machine washable and can be bleached for easy care. Use this glove to ensure ultimate safety in your restaurant or catering kitchen! Not for use with wavy or serrated blades.
This item may be laundered in a commercial washing machine.
This item protects hands against cuts.
This versatile glove is ambidextrous to fit your left or right hand.
|RH Forschner 83002|
|RH Forschner 86002|
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A must have for everyday knife work or for additional safety for removing meat slicer blades. Woven stainless steel mesh wont rust and dries easily. Pics of glove sizing for a small attached to give you an idea if it will fit your hand.
Charles S. Posted on 02/19/2016
This is a great glove for knife safety!! Make sure your employees stay safe while using knives and keep possible accidents down to a minimum!!
Eric K. Posted on 09/17/2012
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