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$589.00/Each

$589.00/Each

$599.00/Each

Item:
59155925
Units:
Each
Shipping:
Usually Ships 1 Business Day
When will I receive my Item?
Units:
Each
Shipping:
Usually Ships in 3-4 Business Days
Reviews:
1 review

Companion Items

Specs
Width 8 3/4 Inches
Depth 15 Inches
Height 10 1/8 Inches
Pieces Per Hour 6000
Power Type Electric
Type Shrimp Cutters and Deveiners

Details

Keep pace with the demands of your hungriest shrimp lovers with the Nemco 55925 ShrimpPro 2000 power shrimp cutter and deveiner. In just one hour, the Nemco 59925 ShrimpPro 2000 instantly and consistently deveins, cuts, butterflies or splits up to 6000 shrimp!

Stop preparing shrimp by hand! The Nemco ShrimpPro 2000 drastically increases production while decreasing operator risk. Simply feed shrimp manually into the ShrimpPro or use the convenient feeder tray for heavy volume jobs.

The ShrimpPro 2000 is a must have tool for your seafood bar or buffet, Asian stir fry restaurant, catering event, market, or grocery store.

CE and ETL Listed.

Overall Dimensions:
Depth: 15"
Width: 8 3/4"
Height: 10 1/8"

Manufacturer's Item Number(s): 55925 , 55925-230

Because this item is not stocked in our warehouse, processing and transit times will vary. If you need your items by a certain date, please note this in the comment section while checking out! Please feel free to log on to our Live Chat should you have any questions before placing your order. After your order is placed, we will update you via email to let you know how this will be shipping to you.

Certifications

Made in America

Certifications

Made in America Made in America

Certifications

Made in America Made in America

Downloads

Spec Sheet Specsheet ShrimpPro Operations Manual Manual Nemco's Warranty Information Warranty

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Customer Reviews

Overall User Rating: Nemco 55925 ShrimpPro 2000 Power Shrimp Cutter and Deveiner ( 5.0 stars from 1 review )

    We recently got this machine to help us cut down on labor in our production kitchen, and it has been an instant hit! We have to prep 10 boxes of shrimp a day, by peeling and deveining. Doing the process by hand took us over 3 hours per day, this machine has cut that down from day one to one and a half hour. I'm going to make a 2 man team to further cut this down to 45 minutes, and help me utilize man-hours elsewhere. the results are very consistent, be sure to test out the depth adjustment every day, and always be sure that the moving parts are aligned correctly before switching the unit on.

    from The Kati Roll Company Posted on

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