MirOil FQA 48PCM Frying Oil Test Strips for Polar Contaminant Material - 48/Box
- Quantity Discounts!
- Easily monitor contaminant levels in your fryer oil
- Clear, accurate results
This quick video gives you a product overview as well as step-by-step instructions for using these MirOil FQA test strips to keep your fryer oil at peak performance.
|Made in America||Yes|
|Package Size||48 Pieces|
|Type||Oil Test Strips|
Customer questions about this product
- Why should I filter my fryer oil?
- Regularly filtering your fryer oil saves money. It extends the life of your fryer oil, which in turn leads to less frequent refills.
Take the guess work out of changing your fryer oil with MirOil FQA 48PCM fry quality assurance test strips!
As your fryer oil breakdowns, particles known as polar substances start to build up. Once the concentration of polar substances exceeds 15%, your fryer will stop cooking products as thoroughly, increasing the risk of serving under-cooked food. The build up of polar substances in your fryer oil also effects the overall appearance and flavor of your fried foods.
Thanks to MirOil FQA 48PCM frying oil test strips, you can monitor the level of polar substances in your oil and change your oil before customers start to complain. A simple, color-coded scale on the box makes it easy to measure your results. These test strips should not be stored in an area with high humidity or in an area where they may be exposed to water or oil before use.
Made in America
This item was made in the United States of America.
Frequently Purchased Together
MirOil P36B 240 mL Portion Pack Frypowder - 72/Case
MirOil P100 160 mL Portion Pack Frypowder - 90/Case
10" Fryer Oil Cone Filter Holder
Royal Paper EFC10 10" Paper Grease Filter Cone 50 / Box
These are helpful in knowing how our oil is doing. We hate to throw oil out that is still good, but it is bad for business to use it past it's time. These help the cooks keep a better product coming out of the kitchen.
Patricia H. Posted on 01/15/2016
This is great item, I can not see myself not having it deep in a pot of oil before I throw it away. I definitely give it A plus.
Aaron T. from Kajun Burger Posted on 05/06/2010
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