$5.82/Each

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Other Available Sizes:

Overall User Rating from 17 reviews

Features:

  • High carbon, stain-free steel stamped blade
  • Handle is made of durable Santoprene for a no-slip grip
  • Perfect for peeling, slicing, or dicing ingredients in restaurant and catering kitchens
  • Spear point design allows you to pierce through thick crusts or skins
  • Creates smooth, accurate slices
  • Fits comfortably in hands

UPC Code:

10765301904484

Condition:

New
Shipping:

Usually Ships in 1 Business Day
When will I receive my item?

Mercer Millennia Paring Knives

Mercer Millennia Paring Knives

Trim fat off of meat, peel rind off of fruit, or add detail to your food presentation with Mercer Millennia paring knives. These knives are made with carbon steel blades to make it easy for your chef to make quick, precise cuts as they work. For maximum control, the handle is made of Santoprene that provides a comfortable, no-slip grip your cooks will love. These Mercer paring knives are available with a standard 3" blade, a serrated 3" blade, or a standard 3 1/2" blade. They're also NSF Listed for superior sanitation.

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Versatile solutions in virtually every commercial kitchen, Mercer Millennia paring knives give you the performance you want at a price you need. Available in several sizes and styles, these paring knives are sure to fit most needs. Learn more here!

Paring Knives

Paring Knives

Perform all of your peeling, slicing, dicing, and other precision tasks with these commercial grade paring knives. They may be the smallest blades in a chef's arsenal, but they're also a vital part of the prep work done in any professional kitchen. We offer all sorts of different edge styles, blade types, and handle materials so you can find the right paring knives for your business. First, decide what kind of edge you want. A smooth edge is perfect for creating even slices of fruits and vegetables, while a serrated edge will make it easier to cut through tougher skin and rind. Next, consider your daily cutting tasks to determine which blade type is best for you. Curved models like bird's beak and spear point blades are great for peeling, while sheep's foot and straight blades are better suited for chopping. You can also pick out your optimal grip by checking out our selection of handles. Whether you need the reliable value of polypropylene, the luxurious look of rosewood, or the ultimate grip of santoprene, we've got you covered! Like many of our blades, these commercial paring knives are available in a variety of colors to help you stay organized and prevent cross contamination. For superior sanitation, many models are NSF Listed.

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Paring knives are essential for a chef – check out our versatile selection of paring knives today! We offer a variety of colors, handles, and blade edges to help meet the needs of any commercial kitchen.

Garlic Paste

Garlic Paste

If you've spent any meaningful amount of time in the kitchen you have cooked with garlic it is one of the most versatile ingredients on earth. So versatile in fact that almost every cuisine on the planet uses it. Today well show you how to prepare smooth garlic paste. Begin by breaking apart the head of garlic. You can do this with your hands or with a knife if the head is very hard. Once you've freed the cloves carefully trim the root and then give it a tight pinch and twist an you will feel the skin loosen. Carefully use your paring knife to clean the skin away from the clove. Once the garlic cloves are all cleaned you usually need to remove the germ, as the garlic matures the germ in the center grows green and develops a bitter quality. Slice the clove in half and use the tip of your paring knife to easily remove the germ. To speed up the pace process mince your garlic into small even pieces. Start with tight horizontal cuts, then tight vertical cuts, and finally tight cross cuts. No need to dispose of the root end here. Mince it into the same size and proceed to the next clove. To turn the garlic into paste we'll use salt not only as a flavor enhancer but as an abrasive to grind the garlic mince into a smooth mash. Evenly season your garlic mince with salt. Then carefully use the side of your chef's knife to grind the salt garlic mixture into an even paste, it only takes a few minutes to turn your mince garlic into a homogenized mixture. The paste can be used in Italian salad dressings, Chinese stir fries, Spanish marinades, Moroccan tagines, its applications are limitless

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Garlic is such a versatile ingredient that nearly every cuisine on the planet uses it (Italian salad dressings, Chinese stir fry, Spanish marinades, etc.). Here, Mercer demonstrates the simple process of making your own garlic paste at home.

Specs
Blade Length 3 1/2 Inches
Blade Material High Carbon Steel
Blade Type Spear Point
Edge Style Smooth
Handle Color Black
Handle Material Santoprene
NSF Listed Yes
Style Stamped
Type Paring Knives

Customer questions about this product

Can this knife be washed in a dishwasher?
No, hand washing with soapy water and sanitizer solution is always recommended. When placed in a dishwasher, the process will often rust and cause damage to the edges of the blade. For best results, please refer to the Cleaning Instructions guide for step-by-step details.
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Details

Accent your signature culinary creations with intricate garnishes cut with this Mercer M22003 Millennia 3 1/2" paring knife. Its petite size gives you precision control, making it great for peeling, trimming, and slicing fruits and vegetables to create elaborate presentations!

Each knife features an ergonomic handle made of a unique blend of comfortable Santoprene and durable polypropylene for a long life and a no-slip grip. Its high carbon, stain-free steel blade allows for easy edge maintenance, while its professional quality and superb value ensure that this knife will become a favorite in your commercial kitchen!

Dimensions:
Blade Length: 3 1/2"

  • NSF Listed

    NSF Listed

    This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.

  • Hand Wash Only

    Hand Wash Only

    To preserve quality, this item should only be hand-washed and sanitized.

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Customer Reviews

  • Overall User Rating:

    Mercer M22003 Millennia 3 1/2" Paring Knife

    4.9 stars from 17 reviews

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    People Talk About:

    knife handle sharp great Love paring cutting small blade comfortable

    This Mercer Millennia 3 1/2 inch pairing knife is fantastic ! It has a really nice grip and a razor sharp blade. This is a quality made knife

    Posted on

    Really good value for the money. Very sharp out of the packaging. Really nice spear point paring knife. Great for a number of situations. Definitely recommend.

    from Mike's Mindful Plate Posted on

    I love the large handle on these knives. It makes them super comfortable to hold. They are a great all around pairing knife. Love it!

    from 3 Leaf Tea Posted on

    We have used several pairing knives and this one seems to work great . It's sharp the point is excellent and the group is very comfortable.

    Posted on

    I love this paring knife. I didn't realize how dull my old one was until I used this one. I used it to slice the fat off raw chicken breasts, which usually involves sawing away, but this knife slid through everything like butter. Amazing.

    Posted on

    Great knife - would be even better if it came with a sheath for the blade as it is dangerous to mail without covers on them, but they worked perfectly for our needs

    Posted on

    I loved this knife so much i decided to buy more. It is kind of small 3 1/2 inches but it works perfectly for smaller cuts. I like the handle because even though it is a smaller knife the handle provides support and does not look like it would tier you out.

    Posted on

    We use this knife in everything!! It holds up to cutting everything and stays sharp for a long time. Just make sure you get cutting gloves along with your knives!

    Posted on

    Easy to handle, great at slicing and peeling apples and potatoes. Small blade but very nice large handle. I bought 2 of these because I love them so much.

    Posted on

    I bought two of these and I absolutely love them! Everything about it is right; blade length and width, handle size is perfect (no cramping) and the quality of the knife itself promises many years of reliable service! The most used knife in my kitchen! Highly recommended! Five stars!

    Posted on

    It's quite amazing what that 1/2 inch does on this comfy handled paring knife, work very well for so many different task in the cafe kitchen.

    Posted on

    This knife is great for all your small cutting/peeling needs. It stays sharp even with daily use. The no slip grip makes it easy to use even with wet hands.

    Posted on

    I really like this knife for pealing and cutting fruit. The larger handle is very comfortable and gives a secure feeling in the hand. Mercer knives are super sharp out if the package and easy to keep sharp. Love the big soft handle.

    Posted on

    The Mercer Millennia 3 1/2" paring Knife is excellent. One of it's best features is it's handle. It is large, and has a very comfortable grip. I'm very pleased with it.

    Posted on

    This knife is very high quality at a good value. Be careful because it is extremely sharp and cuts fruit very well! Love how it handles.

    from yogurtree Posted on

    What a great paring knife! Great 3 1/2 length that is perfect for small kitchen tasks! Nice knife that fits nicely in the palm of your hand!!!

    Posted on

    This paring knife is the perfect little knife when you have detail work or for cutting small fruits and vegetables. This knife is also perfect to put out on a cheese platter. Very sharp and looks good too.

    Posted on

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