Half Size Dome Lid for Steam Table Pan 1 15/16" High - 100 / Case
- Quantity Discounts!
|Buy 1 - 2||$33.49/Case|
- Crystal clear plastic provides ultimate product visibility
1/2 Size Foil Steam Table Pan Medium Depth 2 3/16" Deep 100/Case
Choice 1/2 Size Foil Steam Table Pan 2 9/16" Deep 100/Case
1/2 Size Foil Steam Table Pan 1 1/2" Deep 100/Case
1/2 Size Foil Steam Table Pan 4" Deep 100/Case
Half-Size Heavy Duty Foil Steam Table Pan 2 9/16" Deep 100 / Case
Half Size Heavy Duty Foil Steam Table Pan Medium Depth 2 3/16" - 100 / Case
This 1 15/16" high snug fitting half size dome lid for foil steam table pans is made of crystal clear plastic for excellent product visibility. Sold 100 per case.
See Companion Items for compatible foil steam table pans.
Top Outside Length: 12 5/8"
Top Outside Width: 10 1/2"
Vertical Depth: 1 15/16"
Comparable to the Wilkinson P1200.
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Overall User Rating: Half Size Dome Lid for Steam Table Pan 1 15/16" High - 100 / Case ( 5.0 stars from 5 reviews )
Any caterer should definitely have one of these because its better to use these to cover the foil pans than to use plain foil. Its more presentable and nicer. and this allows you to see exactly what is being served
Theodora A. from Makd's catering Posted on 10/16/2013
I use this lid along with its partner aluminum pan to hold and display foods for customers to purchase. These lids are nice because they are clear and I can attach my sticker to them.
Michael J. from Lotsa Pasta Posted on 04/08/2013
These are perfect for the half size pans also sold on this site. We do a lot of parties in the summer and these are a must for the buffet table. I always keep them on hand.... Never know when you'll need one. :-)
Patricia C. Posted on 04/08/2013
These are a must have for catering!! They allow you to prepare food, keep it hot and stack them as needed in disposable steam table pans!!!
Eric K. Posted on 02/09/2013
These lids have such a great grip onto the trays! The seem to reduce the typical moisture you get with most plastic lids as well!
Brittani L. Posted on 10/10/2012
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