$75,002.95/Each

Ships free with Plus

Earn up to $2,250.09 back (225,009 points)with a Webstaurant Rewards Visa® Credit Card

Other Available Sizes:

Usually Ships in 3-4 Months from manufacturer

Lead times vary based on manufacturer stock

Product Overview

  • Holds (3) 18" x 26" pans per deck
  • 8" high baking chamber with 1" thick stone deck
  • Independent controls for each oven chamber
  • Self-contained steam injection system
  • Includes oven cover and stand with casters, two locking

Doyon Baking Equipment 3T4 208/3 Specs

Quantity
1/Each
Shipping Weight
3600 lb.
Width
75 Inches
Depth
46 1/4 Inches
Height
78 1/2 Inches
Deck Width
56 Inches
Deck Depth
30 Inches
Deck Height
8 Inches
Hertz
60 Hertz
Phase
3 Phase
18 x 26 Pan Capacity
12 Pans
Door Type
Solid
Number of Decks
4
Power Type
Electric
Style
Deck Style
Type
Deck Ovens

Customer questions about this product

When I order this product, can I request liftgate delivery?

This item is too large and heavy for a liftgate. It can be delivered with a truck-level loading dock or forklift. Contact our Customer Solutions team prior to placing your order if you would like to discuss other delivery options.

Ask your own question!

Details

A perfect addition to any restaurant or bakery, this Doyon 3T4 oven comes with 4 stone decks and all the features you need to craft perfect artisan and hearth-style breads, soft pastries, cookies, and even roasts or pizzas! This artisan stone deck oven features (4) 8" high baking chambers with 1" thick refractory stone decks for even heat distribution, and each can accommodate up to (3) 18" x 26" sheet pans full of your best baked goods. Innovative electronic controls for each deck let you master every part of the baking process; adjust baking time or even the temperature on the top, bottom, and front of the oven decks. A self-contained steam injection system also allows you to add moisture for perfecting crispy-crust breads.

- Holds (12) total 18" x 26" sheet pans

- (4) oven chambers with 1" stone decks

- Self-contained steam injection system

- Independent temperature control for oven chamber top, bottom, and front

- Includes oven cover and stand with casters (2 locking)

- Fully insulated

Overall Dimensions:

Left to Right: 75"
Front to Back: 46 1/4"
Height (with stand): 78 1/2"

Interior Dimensions (Per Oven Deck):

Left to Right: 56"
Front to Back: 30"
Height: 8"

This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.

Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.

Attention CA Residents:

Attention CA Residents

WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.

Resources and Downloads for
Doyon Baking Equipment 3T4 208/3

A PDF viewer is required to view this product's information. Download Adobe Acrobat software

Warranty Info

RESIDENTIAL USERS: Vendor assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. Your warranty will be voided if installed in non-commercial or residential applications.

Please note that this item is subject to a 5% Warranty Administration Fee for all orders shipping outside of the United States or Canada. These orders may also be subject to other charges, including utility configuration and/or CE approval fees.