Delfield F2956C 56" Two Drawer Refrigerated Chef Base
- Two independent temperature controlled drawers
- 445 lb. weight capacity
White Glove Delivery - Available -What is White Glove service?
Standard common carrier delivery options cover the cost of getting an item to your shipping address but our White Glove delivery service does that and more!
The White Glove agent will call to schedule a delivery appointment within a four hour window, which gives you the flexibility to work around your busy schedule and to prepare the space where your item will be placed. Upon delivery, trained professionals will unload your item from the truck, bring it into the room of choice, unpack the item and remove all packaging debris from the premises.
Please note that White Glove delivery will typically add 5 - 7 business days to your order's transit, and only includes 30 minutes of on-site time. If on-site time beyond 30 minutes is required, you may be responsible for additional fees. Additionally, this service does not include set-up of the items being delivered.
|Width||56 1/4 Inches|
|Capacity||4 Full Size Food Pans|
|Compressor Location||Side Mounted|
|Number of Drawers||2|
|Temperature Range||36 - 40 Degrees F|
|Top Capacity||445 Lb.|
The Delfield F2956C two drawer 56" refrigerated chef base makes food preparation faster and more convenient by providing both a cooled storage area for temperature sensitive ingredients, and a sturdy base to hold your cooking equipment! Each drawer can hold two 12" x 20" full size pans up to 4" deep (sold separately). For added convenience, the drawers on this unit are designed to open further than drawers in many standard chef bases. This allows you to lift pans straight up and reduces the risk of spills.
This heavy duty chef base features durable stainless steel ends and a flat, stainless steel top to stand up to the rigor of a busy kitchen, and to evenly support equipment. This sturdy top works to preserve internal temperatures by eliminating heat transfer from your cooking equipment to the refrigerated drawers. It also features a full perimeter marine edge to collect excess water and other runoff.
This Delfield 56" chef base is insulated with high density polyurethane foam, and the drawers are further insulated with an ABS interior liner to ensure that each section stays at its intended setting. A 1/5 hp compressor circulates eco-friendly R-404A refrigerant to maintain food safe holding temperatures. For easy cleaning and movement, this chef base features four 6" casters. This Delfield F2956C refrigerated chef base requires a 115V electrical connection.
Left to Right: 56 1/4"
Front to Back: 31"
This Item Ships via Common Carrier. For more information and tips to help your delivery go smoothly, click here.
Because this item is not stocked in our warehouse, processing and transit times will vary. If you need your items by a certain date,
please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order once it is placed.
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
This item has been tested and meets safety standards imposed by the Underwriters Laboratories (UL) for use in Canada.
This item has been tested and meets safety standards imposed by the Underwriters Laboratories (UL).
This unit comes with a NEMA 5-15P plug.
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