Quantity Discounts

$4.29/Each

Ships free with Plus
Regularly:$4.79/Each

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Rapid Reorder

Other Available Colors:

  • Red
  • White
  • Black
  • Blue
  • Green
  • Brown
  • Purple
  • Yellow

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Usually ships in 1 business day

Product Overview

  • HACCP color will help any kitchen reduce risk of cross-contact & cross-contamination
  • Professional-grade, high carbon 420 stainless steel stamped blade
  • Narrow blade allows for easy, precise cutting around bone and cartilage
  • Great for deboning ribs, fish, and meat chops
  • Ergonomic polypropylene handle provides comfort and a safe, non-slip grip
  • Protective finger guard helps reduce accidental injuries
UPC Code:400014125704
View all Choice Boning & Fillet Knives

Other Products from this Line

Create precise, straight cuts with this Choice 6" red narrow stiff boning knife

This stiff knife is great for deboning thick, less tender meats, and the narrow blade allows for easy, precise cutting around bone and cartilage. Providing incredibly lean, properly portioned cuts of ribs and meat chops, it is a staple for any restaurant, butcher shop, or grocery store. Long-lasting, lightweight, and affordable, this Choice boning knife is a valuable addition to commercial kitchens.

  • NSF Listed

    NSF Listed

    This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.

  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

Durable Blade

The high carbon 420 stainless steel blade of this knife is hand-honed to provide a razor-sharp edge that effortlessly follows the natural curve of the meat, cutting through tendons, fat, and bones.

Designed for Comfort

The ergonomic polypropylene handle will provide exceptional comfort and a safe, non-slip grip as you tackle daily food preparation tasks

Protective Finger Guard

For additional peace of mind, this knife features a protective finger guard to keep your hands away from the blade while in use.

Color-Coded Handle

The HACCP red colored handle helps this knife stand out. It is also great for creating a color-coded system in your kitchen to prevent cross-contamination.

Overall Dimensions:
Length:
11 1/4 Inches
Blade Length:
6 Inches
Handle Length:
5 1/4 Inches
Attention CA Residents:

Attention CA Residents

WARNING:This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.

Resources and Downloads

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Resources

  • How to Prevent Cross-Contamination
  • NSF International
  • Types of Knives
  • Knife Sharpeners Buying Guide

    • Specs

    Quantity
    1/Each
    Shipping Weight
    0.27 lb.
    Blade Length
    6 Inches
    Blade Flexibility
    Stiff
    Blade Material
    High Carbon Stainless Steel
    Blade Shape
    Straight
    Edge Style
    Smooth
    Features
    Dishwasher Safe  NSF Listed
    Handle Color
    Red
    Handle Material
    Polypropylene
    Product Line
    Choice
    Style
    Stamped
    Type
    Boning Knives

    Customer Reviews

    Overall User Rating

    4.8 stars from 32 reviews

    Rated 4.8 out of 5 stars

    26 reviews rated this 5 out of 5 stars.

    5 reviews rated this 4 out of 5 stars.

    1 reviews rated this 3 out of 5 stars.

    0 reviews rated this 2 out of 5 stars.

    0 reviews rated this 1 out of 5 stars.

    Frequently Mentioned

    • knife
    • great
    • boning
    • sharp
    • blade
    • edge
    • price
    • sturdy
    • easy
    • handle

    Customer Photos & Videos

    Choice Customer Review from

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