Chicago Metallic 23100 Aluminized Steel 9" x 1 1/2" Pie Pan
You must buy a minimum of 6 at a time due to manufacturer packaging.
- Glazed with AMERICOAT Plus silicone coating
|Depth||1 1/2 Inches|
|Bottom Diameter||6 15/16 Inches|
|Top Diameter||9 Inches|
Keep up with incoming pie orders and bake the pies your customers are clamoring for using this Chicago Metallic 23100 pie pan. Reliable and durable, this easily cleaned aluminum pie pan is great for baking any pie. Blueberry or raspberry, chocolate peanut butter, or key lime, make all of your trendy, creatively crafted pies easily and efficiently with this pan. With its perfectly symmetrical, raised and slanted edges, it will hold the shape of your flaky, crispy pastry crust with its wavy edges, or crunchy and golden graham cracker crust perfectly! Whatever recipe your bakery is famous for, whether it's your scintillating chocolate cream pie with a dark and rich chocolate crumb crust, or a traditional apple pie with a contemporary twist, serve your guests impeccable pies baked using this Chicago Metallic product!
Each pie pan comes complete with AMERICOAT Plus, the leading silicone coating technology used on all Chicago Metallic glazed pans. Using breakthrough silicone resins to achieve unparalleled results, AMERICOAT Plus is specifically formulated for bakeware applications and is suitable for contact with food per FDA code 21CFR175.300. This coating provides up to 30% more releases than other silicone glazes, reduces bread and cake pans oil usage up to 50%, is PFOA and PTFE free, and helps reduce staining.
Top Diameter: 9"
Bottom Diameter: 6 15/16"
Depth: 1 1/2"
Because this item is not stocked in our warehouse, processing and transit times will vary. If you need your items by a certain date,
please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order once it is placed.
Made in America
This item was made in the United States of America.
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
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A reliable company for sturdy, high functioning products. I have their cake pans and this plate. I use them for every kind of quiche and pie, especially french tatins which require a sticky sugar and water syrup too create the beautiful glaze on top when the tatin is turned out onto a plate. These pans don't disappoint.
W. P. Posted on 04/14/2013
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