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$4.98/Each

Regularly: $5.29/Each

  • Features a 7 3/4" stainless steel blade
  • Includes a durable, polypropylene handle
  • Tapered, offset design provides flexibility
  • Great for frosting cakes
  • Helps create smooth, professional presentations
  • Ideal for bakeries and cake shops

UPC Code:

400010018949

Condition:

New
Shipping:

Usually Ships in 1 Business Day
When will I receive my item?

How to Pipe a Rose with Buttercream Frosting

How to Pipe a Rose with Buttercream Frosting

Use these simple steps to professionally add a buttercream rose. You'll need a spatula, rose tips, a leaf tip, couplers, a flower nail, a rubber spatula, and piping bags. Begin by squeezing cream onto the flower nail in a circular motion, creating a lump with a tip on it. To create the layers of a rose, squeeze cream in an short arch motion and continue rotating the rose until you have the desired amount of layers, or petals.

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Ever wonder how to professionally decorate your cake? Watch this short video and learn how to style up your next cake with a classic buttercream rose.

Ateco Revolving Metal Cake Stand and Spatuals

Ateco Revolving Metal Cake Stand and Spatuals

Hello, my name is Julie Bashore and I'm the founder of the Sugar Arts Institute. And I'm here today to show you some of the favorite tools that I work with, manufactured by Ateco. The quality of their tools are absolutely awesome. To start off with, this turntable is very, very sturdy. It doesn't move on the table. It doesn't tip if you have a heavy cake on there. And it comes with a non-slip mat, which I like to use because it prevents the cake from slipping off the turntable. You can place your cake on there and work with it and it's not going to move. It turns really easily, I just love this turntable. To cover my cake with frosting, I'm going to be working with the Ateco short spatula. They are stainless steel spatulas. This one is a little bit wider so that you can collect your buttercream on the top of it and very evenly spread this around the cake. It holds the buttercream well. It's nice and wide so it doesn't fall off the cake. Once I have my buttercream placed on the cake, in order to smooth it out, I'm going to be working with my bench scraper. But before I go onto that, I'm going to show you a spatula that is also stainless steel. This is ideal for people who are tall. I'm rather short, so I prefer the short spatula, but this one, if you're tall, it really works well. And in addition, helps smooth the top of the cakes. The bench scraper is my preference for smoothing the buttercream around the side. It has a nice strong handle and I can actually grip it with my fingers, which helps me balance it. Holding it on the side here, at a 45 degree angle, I turn the turntable around and by working with the bench scraper I can actually see where I'm going with the buttercream. So spread it around, the turntable is turning nice and smoothly. And I'm going to remove all the excess buttercream and place it back into the bowl. And then for the top, you can use this tall spatula. But actually, again my preference is to work an off-set spatula. What I like about this one, it is great because it has some depth here, so I don't get my knuckles into the cake. And I can actually use this to smooth the edges of the cake. This way, my knuckles are kept a distance from the cake, so that I'm not scraping them into the buttercream. It's very comfortable to handle, it's not heavy at all. It has a little bit of give to it, which makes it a little easier to spread. Then once I'm done with that, I'm going to go back to my bench scraper and neaten off those edges. With this, you don't really need to move your arms at all. You just keep the bench scraper at a 45 degree angle. And then go back with the spatula and clean off your edges. And there you go; my cake is almost ready to have the fondant placed on top. Awesome tools!

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Watch how this turntable, spatulas, and bench scraper make frosting a cake simple and fast! Learn tricks to smoothing your frosting and preferred tools for different functions.

Specs
Length 13 Inches
Blade Length 7 3/4 Inches
Handle Length 5 1/4 Inches
Blade Width 1 1/4 Inches
Handle Color Black
Handle Material Plastic
Style Offset
Type Spatulas

Details

For the perfect final touch, ice your cakes with this Ateco 1307 medium size offset baker's spatula! With a durable, hard polypropylene handle and a taper ground stainless steel blade, this spatula allows for precise edging on frosted desserts. The polypropylene handle provides shock resistance and is easy-to-clean, making it a sanitary option for your kitchen. Because the blade is slightly bent, you can easily round corners and follow the natural form of round cupcakes and tiered cakes to evenly distribute icing. With the proper tools for each task in the kitchen, you can create professional, appetizing desserts that are sure to catch your customers' attention!

Bringing you innovation and quality for over 100 years, Ateco, an August Thomsen brand, has been internationally known in the industry for creating baking tools of superior craftsmanship and design. By continually improving on tools, materials, and packaging, Ateco is dedicated to providing professional bakers with the kitchen essentials they need to succeed in an ever-evolving industry!

Overall Dimensions:
Blade Length: 7 3/4"
Blade Width: 1 1/4"
Handle Length: 5 1/4"
Overall Length: 13"

  • Dishwasher Safe

    Dishwasher Safe

    This item can safely be cleaned in a commercial dishwasher.

Customer Reviews

  • Overall User Rating: Ateco 1307 Medium Size Tapered Offset Baker's Spatula with 7 3/4" Blade (August Thomsen)

    4.9 stars from 89 reviews

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    People Talk About:

    spatula cakes offset cake great Size icing handle Ateco spreading

    Great offset bakers spatula for great results with you baked good! Great quality and price. And just a perfect size for most kind of possibility of usage.

    Posted on

    This Ateco 1307 medium size offset bakers spatula is an all purpose tool. I really like using offset spatulas when icing cakes. Gives you more control.

    Posted on

    This is a perfect spatula for spreading frosting. It'll make an even layer in no time, and looks nice in both commercial and home kitchens.

    from Saxon Posted on

    I absolutely LOVE my offset spats! This size is perfect for smoothing cakes, smoothing out chocolate bark, or spreading anything really. Perfect length for big or small projects

    Posted on

    A great little paint brush set. The brush stays intact, doesn't "shed" and I like that it is not a wooden handle. It can be left in water and not peel or get ruined. Good purchase.

    from Sweet Treats Bakery Posted on

    Great offset spatula from Ateco. The 7-3/4" size is just right for icing cakes as well as other uses, like applying sauces, or spreading batter. construction is of good quality and the handle has a nice feel in hand.

    Posted on

    Fabulous offset spatula with a handle designed to work better with your hand. This essential tool helps to ensure that my brownies and cakes are completely even before baking! I have also used to expertly decorate cookies and cupcakes. This design carries a little more heft than the Ateco wooden handled version (#1385). Ateco makes fabulous products, period. Have seen the same offset spatula with a much higher price tag elsewhere. Don't just buy one...buy two.

    Posted on

    I love this little guy. Despite its small size it works well to wiggle out stuck brownies, frost smaller cakes, and is just in general handy to have around.

    from CSSC Posted on

    I was looking for the same size made of wooden handle... good size for cake decorating and well made. My only complaint is that it came with very sticky sticker on the metal part ....very hard to take it off.

    Posted on

    I used this almost every time I bake for a catering event. It is just the right size. It holds up to everything I use for. It doesn't bend out of shape but it is flexible. I was even thinking about getting another one.

    from RG's Posted on

    This product meets my business needs. It is of good quality and at a great price. It cleans up easily and seems like it will last a long time.

    from The Bean Tap Posted on

    The best spatula ever to frost cakes. I'm so glad Webstaurantstore carries Ateco products because usually it's about double the price to buy it elsewhere.

    Posted on

    Its the only spatula I use every time. It's very small and handy. I actually take it anywhere I go. The quality of metal is very good, sturdy and easy to clean.

    Posted on

    It works great for icing cakes. Even my 13-year old likes using it. Does the job well. Quality is good. Up to par with Ateco products.

    Posted on

    This Product was ok. It did help a lot with spreading buttercream and making my cakes look beautiful however the blade seemed a bit flimsy when holding it by the handle. Other than that I thought it was a pretty good product and helped me out tremendously

    from Ashman's Cupcake's & Treats Posted on

    This is a good offset spatula. The Ateco brand is always a good quality product. No surprise that you can find it here for a lot less money.

    Posted on

    An essential tool in my bakery to get cake edges smooth. I like the feel of the offset spatula for spreading icing and like all Ateco products this is well made.

    from Sugar Buff Posted on

    A great option if buying for a bakery team because they seem to disappear faster than you can buy them. They are a great price so when they get lost it's not (as) upsetting

    from Buttercream Bakeshop Posted on

    perfect length and so smooth. makes smoothing out frosting a breeze. a must need for any bakery or cake decorator. easy to clean and use

    Posted on

    perfect for smoothing

    This baker's spatula is good. The handle is comfortable. The stainless steel blade is rigid enough to not feel flimsy, but flexible enough to aid spreading across large swathes of a cake. The surface finish of the metal itself is rather nice, and it shipped without any scratches. I find offset spatulas to be infinitely better than flat spatulas. One thing I wish is that webstaurant store offered a baker's spatula that was one-piece stainless construction. These don't seem to be prevalent anywhere else I've looked though, so it may be a pipe dream...

    Posted on

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