American Metalcraft PS1416 Rectangular Pizza Baking Stone - 14" x 16"
- Quantity Discounts!
Other Available Sizes:
- Creates a light, crispy crust
- 14" x 16" x 7/8"
- FDA Approved
- Made of Cordierite
Customer questions about this product
- Is this pizza stone dish washer safe? Will they be damaged when sprayed with water, like when making bread?
- No, these baking stones should be hand washed only with nothing but water.
There are no specific warnings against spraying these with water while baking, but you should be aware that large amounts of cold water on a hot baking stone could cause thermal shock and crack the stone.
- What is the maximum temperature I can use this pizza stone at?
- There really isn't a maximum temperature for this pizza stone since it is made of cordierite, which is a very durable, non absorbent, oven brick material. You'll just want to avoid drastic temperature changes, like putting a frozen pizza on a stone that's been heated to 500 degrees Fahrenheit, as per the manufacturer.
This American Metalcraft PS1416
stone is made of
Cordierite, a lead-free,
brick material. It is FDA
approved for oven use and
fits both commercial and
Pizza stones create a light crispy crust by distributing heat evenly and efficiently. This pizza stone can also be used to keep pizzas, breads, etc. warm in heated display cases.
7/8" High (including feet)
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Overall User Rating: American Metalcraft PS1416 Rectangular Pizza Baking Stone - 14" x 16" ( 4.6 stars from 5 reviews )
wonderful stone! I line a couple up in a hot oven, use cast iron right next to them to generate steam with a little water, and I've got a solid bread oven!
Matthew M. Posted on 04/05/2013
These are a must have kitchen item if you plan to bake any sort of dough or bread! Nice unmatched crisp crust each and every time!!!
Eric K. Posted on 06/18/2012
it is good quality and we leave it in our stove to cook pizza and toast sub bread. we bought 2 total, but one recently broke after 1 year.
Ying B. Posted on 09/10/2011
PS1416 works fantastic. Best pizza crust ever. Anyone wishing for brick oven thin crust pizza at home should have this product. Hint, roll out dough on flour on parchment paper and build the pizza on the paper and place on the stone in preheated oven on the parchment. The parchment works great for thin crust and can be used to move the pizza into and out of the oven. Nice crispy and golden brown crusts every time. Professional.
Michael P. from home-made literally pizza Posted on 12/30/2010
This is a great pizza stone. Perfect size, utilizes the entire rack space in oven and allows for larger pizzas. Baked perfect bread, and easy to brush off and keep clean.
Kim W. Posted on 03/16/2007
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