60 Qt. Heavy-Duty Stainless Steel Stock Pot with Cover
Other Available Sizes:
- 60 qt. capacity
- 20 gauge 18/8 stainless steel construction
- Heavy-duty 3-ply bottom consists of two layers of stainless steel
- 5mm thick aluminum core
- Reinforced handles for effortless transport
|Height||14 3/4 Inches|
|Bottom Diameter||16 1/2 Inches|
|Top Diameter||18 5/8 Inches|
|Material||Aluminum / Stainless Steel|
Customer questions about this product
- What's the difference between a riveted and a welded handle?
- A riveted handle is connected by small metal pieces (called rivets) that are crushed between the handle and the pan body to attach them together. This type of handle is more common on copper and aluminum cookware.
For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.
A staple of any commercial kitchen, the proper stock pots helps chefs with nearly every culinary creation. This 60 qt. stockpot is constructed of 20 gauge 18/8 stainless steel with a heavy-duty, 3-ply bottom consisting of two layers of stainless steel surrounding a 5mm thick aluminum core.
The design results in extra strength and allows for superior heat distribution. For added convenience, it is induction- ready and comes with the cover. Two reinforced stainless steel handles aid in easy transportation throughout your kitchen.
Top Diameter (without handles): 18 5/8''
Bottom Diameter: 16 1/2"
Height: 14 3/4''
Capacity: 60 qts.
This item meets the standards imposed by NSF International, which focuses on public safety, health, and the environment.
This item is compatible for use in induction cooking.
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I'm so in love with my pot the heating is so good . You can over cooked meal and it won't but that easily. I just ordered another one to give to a friend thank you all.
Harriet W. Posted on 07/05/2016
These are perfect for making large batches of a sauce, or a soup like French onion, but exspecially stock. The handles are solid and do not make you feel like they will break when carrying hot liquid.
Aaron C. from Plan 9 Alehouse Posted on 05/19/2016
I use this item for making stocks. It is so large that we can leave it on a low flame overnight allowing for our stocks to draw out maximum flavor.
Evan B. from Jack & Alice LLC. Posted on 11/29/2015
Because I have a large family, I'm happy to use for every holiday and special events, I'm happy for the quality and for the fast delivery. Thank you so much.
Lidia M. from home use Posted on 11/09/2013
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