5 lb. White Cake Mix
Other Available Flavors:
- Approximately 40 servings per bag
- Saves time baking from scratch
- Versatile cake mix
- Rises nicely
|Package Size||5 lb.|
Customer questions about this product
- When following the instructions on the back of the package, the cake mix seems too watery. How can I improve the recipe?
- Our product experts have found that adding 8 fluid ounces of water for every 1 pound of cake mix achieves the best results. Please see our Baking Instructions sheet for more information.
Make any occasion a little sweeter with this 5 lb. white cake mix! Providing all the ingredients you need, this mix makes baking easy, while still offering a homemade taste. You can even add your favorite flavorings to the mix. Save time baking from scratch, and just add water, mix, and bake!
White cake has a classic appeal and rich, full taste with a soft texture. Serve with a glass of milk, a cup of coffee, or a serving of ice cream, and delight all of your patrons! From birthdays to holidays and more, this cake can be enjoyed at any time for any celebration or as a sweet end to any meal.
This mix rises nicely for cupcakes and fluffy sheet cakes with soft, moist texture. Decorate your baked goods with a fruit glaze or sweet frosting, and top them off with decorative icing, chocolate, berries, and more. Easily create a layered cake with your signature flavors and ingredients. Whichever way this versatile cake mix is prepared and served, you're sure to satisfy everyone's sweet tooth!
Orthodox Union Certification
This item is certified Kosher Pareve by the Orthodox Union.
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Arrange bySee All 56 Reviews
1 out of 1 found this review helpful
So far I have loved it. Bakes up fluffy and tastes good. I add extra flavoring to it to make sure it tastes good. I think the flavor overall is a little bland but with a little flavoring it is pretty good!
Heidi Posted on 10/14/2015
1 out of 1 found this review helpful
Working with the white cake mix was great! The final product produced a nice consistence to form evenly round cake balls. I will buy this product again and recommend others as well!
Ana R. Posted on 06/20/2014
This cake mix took a little getting used to. We don't follow the directions anymore as it kept turning out runny and a pourable consistency. The flavor however is really good and we can do all sorts of things with it. adding food coloring or extracts is easy. Beware of the instructions, but otherwise, good buy!
Kelsey M. from Turntable Cafe Posted on 06/24/2016
This comes out a little dry, but it is easy and it does make a very good cake. A little butter and vanilla flavoring and an egg...and everyone thinks that I made it from scratch.
Oliver C. Posted on 05/11/2016
I love this mix! It baked up evenly and is a great base for secret ingredients. It's convenient and the flavor and texture are great.
Devon J. from Edible Art Posted on 03/22/2016
I tried this mix to help costs for a large wedding. the texture was horrible, very grainy and had no taste at all. Three of the sheet cakes I tried to bake fell completely flat in the middle upon cooling. Not a good product. Nicki B. Personal home baker GA
Nicki B. Posted on 03/16/2016
I am unfortunately not a huge fan of this mix. I love the ease of only adding water, but baking it was horrible. The outside would get overdone while the middle would stay raw. I tried several things to fix this and none of them worked.
Stephanie L. Posted on 03/10/2016
I didn't like this product much, it came out pretty dry, even with added oil and egg. It also did not have very much flavor.
Leah W. Posted on 03/01/2016
I wanted to try another mix so I hought this mix. The texture is great if you add your own ingredients, I followed the instructions and the results were sort of a dry texture. Other than that I was thankful for the product.
Dalilah F. from metime Posted on 01/09/2016
This mix tried twice. Each time I baked exactly to manufacture directions. And each time the sides baked to fast, center was still raw. And the part that was baked tasted like a imitation vanilla. Thought it'd save some time, but it didn't.
Sandra D. from Northwest Cakes Posted on 12/16/2015
Just no. The flavor is awful. Generic . I even tried add ins and it didn't help. I would never serve this to my customers and I am so thankful that I didn't order a case!
Melissa D. from The Keystone Cupcakery Posted on 12/13/2015
I purchased this mix for some of my holiday baking this white cake mix was nice and moist and easy to use. One bag yielded me three full sheet Pineapple Upside Down Cakes.
Garry W. from jobabyllc Posted on 12/09/2015
Excellent flavor and moistness. The cake mix is easy to make and bakes consistently each time. It makes for a nice level cake as it bakes.
Mark H. Posted on 11/10/2015
This can be a hit or miss depending on the crowd. After reading other reviews I purchased two bags or so for testing. Be aware that one 5 lb bag is not the equivalent of five 1lb-ish boxes of supermarket style cake mix. Just as others have stated, this cake (to me) is not very good. I much prefer our scratch cake or the 50 lb cake mix from a local supplier. It took almost half a bottle of vanilla, a few beans, and some milk / pudding / cream to get it where i could enjoy it. I did use it on its own (with no added flavors or anything) for a cake. It was nicely received by the older crowd but not enjoyed by the younger crowd. With the added flavorings the younger crowd liked it better but not by much. The older crowd stood firm in their like for the bland one. As far as the vitals, it smells kinda nice and bakes up fluffy. It smells much better with some extracts added. Mixing is quick and easy however, it is very watery. The batter is so thin that it looks like it won't bake out but it will, so don't go tossing it way. It does darken quickly if you leave it in too long. It did not work well for sheet cakes but did well for cupcakes and small cakes. Cake pops were alright but that's more on what butter cream and chocolates you use. After it completely cools (in cake form) its outer layer is a bit more firm than normal cakes. It's getting cut off anyway for leveling but if you're using it as is, its kind of interesting. For cupcakes, it bakes up as a cupcake should. Opt for swiss meringue buttercream when using this. Somehow, to me at least, other buttercreams don't work well with this cake flavor. Imbibing and fruit fillings work well too.
Matthew M. from 8 Bit Bakeshop Posted on 10/26/2015
The White cake mix was a pretty good base for the cakes I was trying to make. I added almondmilk instead of water, and then I added vanilla. It baked well, and the consistency was good.
Daniele D. from Bake Me A Cake Posted on 10/01/2015
This cake mix is very versatile. You can add any flavorings to it.. Vanilla, butter almond, etc. Watch your bake time, and do not add too much water.
Jennifer R. from Delicious Cakes & Delights Posted on 09/28/2015
Watch your weighing, and bake time with this cake. It will come out a tad bit dry if even slightly over baked with using the mix on it's own. I like to add a mix of our secret ingredients, then, it comes out beautiful when used as a base for a white cake. The mix also tints well with gel food colors.
Marjorie G. from Sugarush Posted on 08/30/2015
White cake mix was more than easy to make. Cupcakes baked up nice and fluffy with and no one could tell that I changed the recipe.
Tiffanee L. from Tiffanee & Co. Bakery Posted on 07/14/2015
I have used this white cake mix for last minute desserts. It is convenient in that you only need to add water. As for flavor and moistness, make sure you do not overbake. The flavor is so so, and needs a spectacular, tasty icing to give it a flavor boost.
Barbara A. Posted on 06/26/2015
This helps you if you are baking cakes for large groups. It is very economical and easy for the cost of the product. Perfect for bake sales.
Doris J. Posted on 05/30/2015
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