48 Blade Meat Tenderizer

• Rating
• By John H.
• From Harrison enterprizes
• Posted on 02/05/13

The 48 Blade Meat Tenderizer. It is great for making the toughest cut of meat juicy, and flavorful. It tenderizes meat, poultry, or fish before marinating. Dishwasher safe. Great price.

• Rating
• By Rhonda S.
• From RnD Deli and Market
• Posted on 09/13/12

This is an awesome Meat tenderizer! i used it all the time for Chicken , beef, and pork! It is really durable and cleans great. I just soak in some sanitizer after cleaning to make sure its super clean

• Rating
• By Roberta G.
• From Home Use
• Posted on 04/22/12

This is an outstanding meat tenderizer! I use it primarily to make my own cube steak for salisbury steak meals from inexpensive, on-sale beef cuts. It tenderizes quicker and quieter than the conventional pounder version. And the meat is tender enough to cut with a fork - no knife needed!

• Rating
• By Cassandra D.
• Posted on 07/26/11

This was recommended to me by my son-in-law Will Peason who is also a big shopper on the site. Tenderizes meat and allows marinade to soak through. Excellent!

• Rating
• By Bruce N.
• From Ranch House Kitchen
• Posted on 07/23/11

This tenderizer with its 48 blades really does the job. It is easy to clean and made very well and is a very good value.