Hobart Meat Choppers and Meat Grinders
Make Your Own Freshly-Ground Meats with Commercial Meat Grinders
A meat grinder is an essential piece of equipment for your butcher shop, deli, supermarket, or specialty restaurant. By having commercial meat grinders in your establishment, you’ll be able to make your own freshly-ground meats for your recipes or for sale, which sets your establishment apart from the competition. Whether you’re making ground turkey, beef, chicken, or veal, these products are sure to meet your production needs. Read more
Our selection of commercial meat grinders includes manual options, which operate by hand cranks and are ideal for your lower-volume needs, as well as electric units, which are better suited for a high-volume establishment. You can also choose a meat chopper based on how much meat it can handle per minute to ensure you’re purchasing the perfect model. No matter which style you choose, you can rest assured it comes with great safety features like automatic shutoff and plastic pushers to keep your employees safe during operation.