Use a Built-In Deep Fryer to Conserve Space in Your Kitchen While Making Fried Foods
A built-in deep fryer is designed to fit inside a cutout in your countertop, which conserves space in your commercial kitchen. Also, since it doesn’t sit on top of your counter, it will stay consistent with the height of your countertop or prep surface, which is visually appealing in establishments with open kitchen layouts. Use a drop-in fryer in your concession stand, food truck, snack shack, or restaurant to make fries, chicken tenders, mozzarella sticks, and other tasty appetizers. Read more
Choose between a built-in deep fryer with a single fry pot or one with multiple pots to meet your low- or high-volume production needs. Fryers with more than one pot also feature separate temperature controls, so you can cook various foods at different temperatures simultaneously. Additionally, almost every drop-in fryer comes with compatible fryer baskets, so you can start using it as soon as it’s set up.