Flexible cutting boards make food preparation and transfer easy and convenient. Since each board features a bendable design, cooks can simply cut ingredients and turn the board into a funnel to pour contents into a mixing bowl. These cutting boards are thin and light weight, too, making them great for caterers to take to off-site locations. Whether you’re mincing herbs and spices for a signature pasta sauce or you’re chopping vegetables for a stir fry, these cutting boards will meet your preparation needs.
When cooks use flexible cutting boards, they won’t have to dirty up as many dishes because they can use the board to transfer products to a separate bowl or pot. Like other plastic cutting board types, these flexible options are also available in various colors, allowing you to use a color-coded system to prevent cross-contamination of meats, fish, poultry, dairy, fruits, and vegetables. You can also choose from cutting boards of various sizes to use in your small or large prep area.
These flexible cutting boards even make storage convenient. Their thin construction allows them to be easily slid into cutting board racks for sanitary drying. Best of all, once you’re finished using them, you don’t have to waste time washing them by hand. A majority of these options are dishwasher safe and won’t take up a lot of room in your commercial dishwasher. When you’re prepping vegetables, fruits, meats, and other products, easily transfer contents from your cutting board into these
mixing bowls,
food pans, and
sauce pots.
