Professional Butcher Knives: Low Price at WebstaurantStore

Mercer Culinary M13612 BPX 12" Granton Edge Cimeter Knife with Nylon Handle

Item number470m13612

$38.41/Each

Reg.	3 - 5	Lots of 6
$42.99	$40.47	$38.41

Mercer Culinary M13610 BPX 10" Cimeter Knife with Nylon Handle

Item number470m13610

$32.74/Each

Reg.	3 - 5	Lots of 6
$36.49	$34.70	$32.74

Victorinox 5.7303.31-X1 12" Cimeter Knife with Fibrox Handle

Item number35347630

$96.00/Each

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Victorinox 5.7303.25-X4 10" Cimeter Knife with Fibrox Handle

Item number35347539

$79.00/Each

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Victorinox 5.7320.25 10" Granton Edge Curved Cimeter Knife with Wood Handle

Item number35340030

$149.99/Each

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Victorinox 5.7303.36 14" Cimeter Knife with Fibrox Handle

Item number35341534

$113.00/Each

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Victorinox 5.7300.25-X3 10" Curved Cimeter Knife with Wood Handle

Item number35347131

$82.99/Each

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Victorinox 5.7320.31 12" Granton Edge Curved Cimeter Knife with Wood Handle

Item number35340232

$154.99/Each

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Victorinox 5.7300.36 14" Cimeter Knife with Wood Handle

Item number35340134

$138.99/Each

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Victorinox 5.7323.25-X1 10" Granton Edge Cimeter Knife with Fibrox Handle

Item number35347634

$133.00/Each

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Victorinox 5.7323.31 12" Cimeter Knife with Granton Edge and Fibrox Handle

Item number35340632

$151.00/Each

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Dexter-Russell 05543 Sani-Safe 12" Cimeter Steak Knife

Item number21005543

$40.99/Each

Dexter-Russell 05533 Sani-Safe 10" Cimeter Steak Knife

Item number21005533

$33.49/Each

Victorinox 5.7300.31 12" Cimeter Knife with Wood Handle

Item number35340133

$107.99/Each

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Other Kitchen Cutlery Supplies

Butchering can be difficult without sharp, strong knives that can handle daily use. These commercial butcher knives are the perfect tools for preparing fresh meat in your butcher shop or deli. We carry a variety of knives for different steps in the butchering process, including skinning knives, breaking knives, and boning knives.

You can choose between knives with either granton or straight edges to customize your butcher knife to your needs. Our blades are also available in a variety of lengths so you can find one that’s right for every application. Many of our commercial butcher knives are even NSF listed so you don’t have to worry about water and bacteria lingering in the handles.

Choose a butcher knife with a heavy-duty stainless steel blade for slicing and skinning meat in your establishment. We carry granton edged blades, which create a space between the knife and the meat, allowing the knife to glide easily through turkey, ham, or beef. Our knives are also available with different types of handles including fibrox and polypropylene for comfort and durability when using them for long periods of time. Be sure to check out our other knives like these paring knives and slicing knives. You can also protect your employees when doing prep work by outfitting them with cut resistant sleeves.

Also make sure to check out other great items from Mercer Culinary, Dexter-Russell and Victorinox.