Bread / Sandwich Knives
Evenly Cut Delicate Bread Products with a Sandwich Knife
A sandwich knife allows you to cut through the thick crust of bread and other baked goods while keeping the shape of the product intact. Serrated edges help you make perfect tomato slices without bruising or tearing your produce. Choose between forged and stamped styles to suit your frequency of use. Forged knives are made from one solid piece of steel, making a bread knife that’s durable and long-lasting. Stamped knives are lighter, more affordable options that are great for businesses that may need to frequently replace their knives. Read more
Many of our knives feature offset handles to prevent the users' knuckles from hitting the cutting board. Choose from multiple handle materials and colors so that you can coordinate to reduce the risk of cross-contamination. Our bread knife blades are made with different metals, including aluminum and high carbon stainless steel. We also offer various blade and handle lengths to make sure your sandwich knife is comfortable and efficient for daily use.