2" Boar Bristle Pastry Brush
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Other Available Sizes:
- Stylish lacquered hardwood handle with brown nylon ferrules
- Double-boiled, bleached, sterilized premium Boar bristles are water resistant
- Bristles withstand temperatures up to 500 degrees Fahrenheit
- Bristles are epoxy-set in ferrules for bacteria prevention
- Bristles offer high fluid retention
|Handle Length||6 Inches|
Customer questions about this product
- Is this wooden-handled utensil dishwasher safe?
- Utensils with wooden handles are not dishwasher safe; exposure to hot water can cause the wood to warp or splinter. These items should be hand washed and dried thoroughly. For optimal results, use a wood conditioner periodically to prolong the life of the wood.
- Why are the bristles falling out of my brush?
- To increase the longevity of your brush, we do not recommend using this brush in high heat applications. Although the bristles are set with a very strong epoxy, high temperatures can cause the epoxy to soften, resulting in loose bristles which may easily fall out.
This beautiful wooden handled, 2" wide flat pastry / basting brush with boar bristles can be used for coating fluffy fresh baked pastries with butter, egg wash, or water. It is made with soft, flagged white boar bristles, molded into its base to prevent bacteria. The double-boiled, bleached, and sterilized premium boar bristles can withstand temperatures up to 500 degrees Fahrenheit, while the gleaming lacquered hardwood handle and brown nylon ferrules give your kitchen a professional and high quality feeling. It's no surprise that this brush is the choice of top chefs, as its bristles are epoxy-set in ferrules to provide superior bristle retention and fine pastry washes. You can use it again and again, because the durable, water resistant boar bristles for basting meats and pastries are snugly secure and built to last. It features a 6" wooden handle and 2" brush width.
Handle Length: 6"
Brush Width: 2"
Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.
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Arrange bySee All 80 Reviews
I have both the 1.5 inch and the 2 inch brushes and they have been great to me so far. It has been a couple of months of use and they are holding up well. I use one for sweet type things and one for savory type things, so the flavors do not mix. It helps if you dry them hanging from the eye (I use an S hook) or lying flat on its side so that the moisture drips downwards instead of deep into the head of the brush bristles. I have seen minimal bristle loss using these brushes compared to others I have used in the past.
Tianne B. from Magna Posted on 02/01/2017
Great pastry brush, use it for buttering many baked goods, and to glaze over sauces on steaks and fish, cleans up nice, and no metal parts for rusting.
David H. Posted on 01/27/2017
Great brush, but it was too big for my everyday use. The hair is intact and soft. I primary use it for brushing flour off the dough.
Mina C. Posted on 12/27/2016
These brushes are great until they aren't. They start losing their bristles after a while, usually without warning. You won't know until you start finding them in the food.
Michael K. from Rise Bakery Posted on 12/17/2016
This product meets my business needs. It is of good quality and at a great price. It's works perfectly for brushing off small pieces of equipment (i.e. crumbs on panini grill, coffee grinds off grinder)
Jennifer B. from The Bean Tap Posted on 12/05/2016
Soft pastry brush that makes it easy to add an egg wash or spread butter on to pastry and pies amongst other things. Nice handle and an appealing design and look.
Travis F. from Sweet Pea's Cupcakery Cafe Posted on 11/26/2016
A pastry brush is a pastry brush. Does the job, bristles fall off a little too often, which is always frustrating, but value for the cost.
Maryjane C. from The Pizza Man Posted on 11/21/2016
I love this brush for brushing bakery items with butter, olive oil, or a glaze. They hold up well after washing, and the bristles are secure in the handle.
Diane K. Posted on 11/19/2016
I keep many of these brushes on hand for uses that range from brushing melted butter on puff pastry to applying barbecue sauce on meat. They work very well for any liquid and are very easy to clean.
Austin V. Posted on 10/26/2016
Like the size of this 2inch boar brush. The bristles are nice and soft, and a very good pice on this site. Think I will get more
Bistro L. from Place to be Bistro Posted on 10/20/2016
I love these pastry brushes! They are amazing! They never lose hairs like some I've purchased and cost a fraction of the price. I use them for BBQing, pies, etc!
Ashleigh L. from Ashleigh Luna Posted on 09/21/2016
I use this to make my baklava and it is pretty much the worst brush i have ever used. Pieces of the brush keep coming off on my pastry layers and so I will retire this brush. I would NOT recommend this brush, and I am kind of shocked they even offer such a low quality brush on a website that is predominantly for the food industry.
Brandi G. from G2A Posted on 09/08/2016
We use this brush to clean up grounds in and around our coffee grinders. Works great and hasn't started losing bristles and we bought it months ago. Good price.
Paulette S. Posted on 08/31/2016
Great wonderful boar bristle brush. It serves many uses in our restaurant from coating or doughs and pastries. Cant beat the price and the fast shipping.
Russell H. from Russ' Sub Shack Posted on 07/07/2016
Great for the price -- perfect for pastry but will also stand up to thinner sauces. Handwash -- the heat from the dishwasher can harm the seal on the handle.
Brian F. Posted on 06/28/2016
I use the brush to clean coffee chaf from coffee roasting equipment. Brush does the job but needs to be hand washed prior to first use to remove loose bristles.
Michelle M. from Reserva Coffee Roasters Posted on 06/26/2016
This brush is a great addition to any kitchen! Super fair price, and it holds up very well to continual use. All of the bristles have stayed perfectly in tact. A must-have.
Jessica G. Posted on 04/08/2016
Used the 2" Boar Bristle Pastry Brush to wipe butter all over tortilla. Easily melted the butter, then dabbed the brush into the butter and was easily able to smother the butter all over the tortilla. Great gadget.
Julia W. from jwhitten31 on Youtube Posted on 04/05/2016
Excellent pastry brush. Solid construction, strong bristle hold, good balance in the hand. Effectively distributes liquid onto desired product. Bristles are soft enough so that delicate application is no problem.
David C. Posted on 04/04/2016
I use the heck out of these and they hold up very well. For the price, it can't be beat. The bristles stay in tact, it's easy to clean as long as you don't let stuff cake into it, and they are durable. I bought three last year and use them a crazy amount, and just recently the first one came lose from the base. For the price, I'll take 3/4 of a year of every day use any day of the week.
Michael D. Posted on 03/21/2016
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