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In order to keep your commercial fryer in good working condition, you need to regularly filter the oil you’re using to fish out bits of food debris. This debris can clog your fryer, causing it to work more slowly and costing you extra money in utilities. Our selection of fryer oil filtration accessories can make the cleaning process easier and quicker, so you and your staff can focus on other parts of running your restaurant’s kitchen.
We carry several different parts and accessories to help you properly filter your fryer oil. Filter paper and cartridges block food debris, leaving only clean liquid oil to flow back into the fryer. To test the shortening levels in your used oil, use test strips that let you know when it’s time to put in new oil. When that time comes, there are hoses, pumps, pots, and disposal caddies to help you easily remove and transport the oil from your fryer.
Also make sure to check out other great items from Fryclone, Frymaster, Pitco and The Shortening Shuttle.
