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Drop-in dish dispensers are discreet, making them ideal for banquet halls and conference centers that want to maintain a formal appearance. Simply cut a hole into your serving table and insert the dispenser into the cabinet. The dispenser will remain visible outside your cabinet, so you just need to fill it with dishes to start service. As customers take plates, the dispenser will continue lifting the dishes upward, so each guest can access one. See our mobile heated plate dispensers, drop-in tray dispensers, and napkin dispensers for more equipment.

Other Food Holding and Warming Equipment