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By having a water cooled ice machine in your restaurant, hotel, motel, cafeteria, or camp dining hall, you’ll be able to have fresh and clean ice on demand at all times. Bag your own ice to sell during the summer months, or use the ice to make drinks and deliver food to off-site locations. You can even choose from our NSF Listed options, so you can rest assured knowing that there’s no chance of debris, mold, or other contaminants becoming lodged in impossible-to-clean cracks and crevices. For additional products to use with your water cooled ice machine, check out our ice scoops, ice bags, and disposable gloves.

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