The 1 1/2 lb. bread pan is
made of corrosion-resistant
steel-aluminum material that
withstands temperatures in
excess of 700 degrees. The Bake
Prep Plus finish provides greater heat
transfer for lower temperature baking,
shorter baking, and more
uniform baked goods.
Customer Reviews for 1 1/2 lb. Bread Loaf Pan 12 1/4 inch x 4 1/2 inch
Overall User Rating:
(5.0
stars from 3 reviews)
Rating
By Tom M.
Posted on October, 2012
These are nice quality loaf pans. The nonstick finish helps your breads and quick breads slid right out when done cooking. The 1 1/2 pound size is perfect.
1 1/2 lb. Bread Loaf Pan 12 1/4" x 4 1/2"
Rating
By Mike J.
From The Pie Kitchen
Posted on October, 2012
This is definitely one of the best pans I have ever owned. The construction of this pan is excellent and it makes for perfectly well cooked loaves every time!
1 1/2 lb. Bread Loaf Pan 12 1/4" x 4 1/2"
Rating
By Foluke T.
From Ayanfe Bakery
Posted on July, 2010
Strong and superior quality from all the other loaf pans that i have. it is surely a user friendly pan and, i am enjoying it.
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