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Product Overview
- Use to split, strip, and cut raw meat
- Cuts through skin, cartilage, and small bones
- Curved blade allows greater leverage
- Durable 8" stainless steel blade
- Features slip-resistant Fibrox handle
- Victorinox lasts up to 60% longer than typical knives
Other Products from this Line
Cut, section, and trim meat with this Victorinox 42531 8" butcher knife!
The perfect addition to any butcher shop or meat room, this butcher knife is great for cutting through skin, cartilage, and small bones. Designed for exceptional durability, Victorinox lasts up to 60% longer than typical knives, making this piece a valuable workhorse. Plus, its stamped construction makes it an economical choice, as well.
NSF Listed
This item has been certified by NSF International to meet applicable product standards on public safety, health, and / or the environment.
High-Carbon Steel Blade
Crafted from high-carbon stainless steel, this knife's blade is built strong to provide you with the ability to create smooth, accurate cuts. The pointed tip is great for cutting through tough proteins, while its 8" long size allows you to cut large amounts of product at a time.
Slip-Resistant Handle
This knife features a durable, slip-resistant Fibrox handle with contours to ensure that the knife will fit comfortably in your hand as you tackle food preparation tasks.
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Price
Blade Length
Blade Material
Edge Style
Handle Color
Handle Material
Style
Type
- Blade Length:
- 8 Inches
Attention CA Residents:Resources for
Victorinox 5.7403.20
Equivalent ItemsEquivalent ItemsEquivalent items and any associated illustrations or descriptions are presented for your reference. These are items which, based on available manufacturer information, are comparable to the stated original item. These items are not necessarily authorized, sponsored, or endorsed by the manufacturer of the stated item, or by the manufacturers of equipment compatible with the stated item; any OEM names mentioned are registered trademarks.
| RH Forschner 42531 |
| Victorinox 42531 (Formerly) |
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