Name: Town 34811 French Style 11" Carbon Steel Fry Pan
Brand: Town
SKU: 88534811
Price: 14.99 USD
Availability: InStock
Rating: 4.7 (15 reviews)

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Product Overview

Classic French style
Carbon steel conducts heat quickly and evenly
Welded handle allows for a perfectly smooth interior
Wide, flat bottom for a large cooking surface
Hanging hole for easy storage
Heavy gauge cold-rolled steel
Light construction quickly transfers heat to food for efficient cooking

UPC Code:400012752230

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Quantity: 1/Each
Shipping Weight: 2.31 lb.
Length: 20 Inches
Height: 1 1/2 Inches
Bottom Diameter: 7 Inches
Top Diameter: 11 Inches
Coating: Pre-Seasoned
Color: Gray
Gauge: 0.06 Gauge
Handle: With Handle
Handle Color: Gray
Handle Style: Traditional
Handle Type: Welded
Material: Carbon Steel
Shape: Round
Type: Fry Pans
Usage: Mid Level

Customer questions about this product

How is the top diameter measured in frying pans and woks, and how accurate is this measurement?

The top diameter is the measurement across the pan, from the interior of one side of the rim to the other. These measurements are approximate because many frying pans and woks have a curved upper rim, making precise measurement difficult. The standard naming convention uses top diameter, so while multiple brands may offer a 10" pan, there may be slight variations in size between each brand's 10" pan or wok.

My item arrived coated with a thin layer of oil. What is this oil for, and is it ready for immediate use?

Some carbon steel pans and woks are shipped with a protective oil coating from the factory to prevent them from rusting before their first use. They must be thoroughly washed with warm soapy water to remove all traces of the oil, and then properly seasoned before use.

What's the difference between a riveted and a welded handle?

A riveted handle is connected by small metal pieces (called rivets) that are crushed between the handle and the pan body to attach them together. This type of handle is more common on copper and aluminum cookware.

For a handle to be welded, the metal must first be melted and then adhered to the pan body. This creates a strong bond that leaves little to no space in between, so bacteria and other food crumbs can’t collect and cause sanitation issues. Both are long lasting solutions for fry and sauce pan handles because they are durable and can withstand heat.

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Town 34811 Details

Sear, saute, or scramble with this Town 34811 11" carbon steel fry pan! Carbon steel is an excellent conductor of heat, making it a favorite for high temperature cooking. Its light construction allows heat to transfer quickly to your food, making it an effective and efficient option. Plus, thanks to the wide, flat bottom, this fry pan offers a large usable surface for more efficient cooking in your fast-paced kitchen.

The curved side walls are designed for easy stirring and sliding food out for plating, while also helping to prevent steam from forming inside the pan. It's even induction ready, so you can use it with your standard ranges or any induction equipment. Built for durability, this pan features a heavy gauge cold-rolled steel construction.

Once seasoned, this french style fry pan distributes heat evenly for a fast, uniform cook. The pan features a balanced, permanently welded handle that presents a uniform construction while allowing for a perfectly smooth interior. Plus, a convenient hanging hole at the end allows for easy storage in your kitchen.

Overall Dimensions:
Top Diameter: 11"
Bottom Diameter: 7"
Length: 20"
Height: 1 1/2"

Attention CA Residents:

Hand Wash Only
To preserve quality, this item should only be hand-washed and sanitized.

Resources for
Town 34811

Warranty Info

RESIDENTIAL USERS: Town assumes no liability for parts or labor coverage for component failure or other damages resulting from installation in non-commercial or residential applications. Your warranty will be voided if installed in non-commercial or residential applications.

Types of Cookware

Types of Fry Pans

Induction Cooking Guide