Splenda 32 fl. oz. Sugar-Free Hazelnut Coffee Creamer - 6/Case

Details

Serve up flavorful, guilt-free coffees with this Splenda sugar-free hazelnut coffee creamer! This creamer offers all the rich, classic hazelnut flavor that your customers crave, but without any of the sugar or corn syrup of traditional flavored creamers. With just 15 calories and no trans fat per serving, this coffee creamer is a tasty and health-conscious way to start the day! It's suitable for low-sugar and keto diets, and it's also a great option for people with diabetes to regulate their blood sugar. This creamer's luxuriant, sweet flavor is enough to perk up any cup of joe.

Just a splash of this creamer will add deliciously nutty flavor to hot or iced coffees! It makes a great addition to your breakfast buffet or office break room. It is shelf-stable for optimum convenience. You can even use it to create flavorful lattes, mochas, or cold brew coffees! Allow the irresistible flavor of this creamer to unlock your creativity - add it to milkshakes, smoothies, and even cocktails to create delightful, lower-calorie versions of your favorite drinks. To maintain its freshness, this product should be refrigerated after it's opened.

Serve up guilt-free satisfaction for any sweet tooth with Splenda products! As the #1 sugar substitute brand recommended by doctors and dieticians, Splenda offers products for practically every application. Sprinkle their sweeteners into coffee or tea, or use them in cookies, cakes, pies, and other baked goods! From their flagship sucralose sweetener and their line of natural sugar alternatives to sugar blends and coffee creamers, Splenda provides a wide variety of products to suit the needs of your busy kitchen.

Suggested Recipe: Hazelnut Hot Cocoa
2 cups nonfat milk
0.5 cup Splenda hazelnut coffee creamer
0.25 cup Dutch-process cocoa powder, plus more for serving
0.5 tsp. instant coffee or espresso
2.5 cups water
1 tbsp. finely chopped hazelnuts for garnish

In a saucepan over medium heat, combine milk and Splenda creamer. Whisk in instant coffee and cocoa and bring to a simmer. Whisk in water and return to a simmer. Serve in a cup or mug with a sprinkle of cocoa powder and chopped hazelnuts. Makes (5) 8 oz. servings.