Enliven your dishes with the sweet and tangy taste of orange marmalade. More than a breakfast spread, this traditional British garnish has a long-standing history of enhancing a variety of recipes with its uniquely tart, yet sugary citrus flavor. Unlike jam, jelly, or preserves, orange marmalade is made from the peel and pulp of crushed oranges. It has a syrupy, semi-smooth consistency with a refreshing flavor. Offer fresh orange marmalade on the table and watch as your patrons keep reaching for more!
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